The applications of bacteriophages and their lysins as biocontrol agents against the foodborne pathogens Listeria monocytogenes and Campylobacter: An updated look
Listeria monocytogenes and Campylobacter spp. are foodborne pathogens responsible for outbreaks and disease in humans. The emerging problem of bacterial antibiotic resistance and the persistence of pathogens in the environment, especially where foods are processed, are some of the reasons that have...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Istituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise G. Caporale
2019-01-01
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| Series: | Veterinaria Italiana |
| Online Access: | https://www.veterinariaitaliana.izs.it/index.php/VetIt/article/view/311 |