Improving Sensitivity in Raman Imaging for Thin Layered and Powdered Food Analysis Utilizing a Reflection Mirror
Raman imaging has been proven to be a powerful analytical technique for the characterization and visualization of chemical components in a range of products, particularly in the food and pharmaceutical industries. The conventional backscattering Raman imaging technique for the spatial analysis of a...
Main Authors: | Santosh Lohumi, Moon S. Kim, Jianwei Qin, Byoung-Kwan Cho |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-06-01
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Series: | Sensors |
Subjects: | |
Online Access: | https://www.mdpi.com/1424-8220/19/12/2698 |
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