Verticillium wilt of olive in the Guadalquivir Valley (southern Spain): relations with some agronomical factors and spread of <I>Verticillium dahliae</I>

Verticillium wilt of olive (VWO) is now the most destructive olive disease in the Guadalquivir valley in Andalucía (southern Spain). Disease surveys, conducted to assess the association of agronomical and geographical factors with the current spread of the disease, have shown that VWO is widespread...

Full description

Bibliographic Details
Main Authors: Fco. Javier LÓPEZ-ESCUDERO, José Manuel ROCA, Jesús MERCADO-BLANCO, Antonio VALVERDE-CORREDOR, Miguel Angel BLANCO-LÓPEZ
Format: Article
Language:English
Published: Firenze University Press 2011-01-01
Series:Phytopathologia Mediterranea
Online Access:https://oajournals.fupress.net/index.php/pm/article/view/5380
id doaj-d9d396327a664cdf9cad5e93cacae7e1
record_format Article
spelling doaj-d9d396327a664cdf9cad5e93cacae7e12020-11-25T03:08:09ZengFirenze University PressPhytopathologia Mediterranea0031-94651593-20952011-01-0149310.14601/Phytopathol_Mediterr-31548659Verticillium wilt of olive in the Guadalquivir Valley (southern Spain): relations with some agronomical factors and spread of <I>Verticillium dahliae</I>Fco. Javier LÓPEZ-ESCUDERO0José Manuel ROCA1Jesús MERCADO-BLANCO2Antonio VALVERDE-CORREDOR3Miguel Angel BLANCO-LÓPEZ4University of Córdoba, SpainUniversity of CórdobaInstituto de Agricultura Sostenible, CSIC-CórdobaInstituto de Agricultura Sostenible, CSIC-CórdobaUniversity of Córdoba, SpainVerticillium wilt of olive (VWO) is now the most destructive olive disease in the Guadalquivir valley in Andalucía (southern Spain). Disease surveys, conducted to assess the association of agronomical and geographical factors with the current spread of the disease, have shown that VWO is widespread in the valley, with a mean disease incidence (DI) in infested plots reaching 20.4%  (9000 inspected trees), but with significant differences among the provinces surveyed (25.7, 23.7 and 12%, for Jaén, Córdoba and Seville, respectively). The DI was significantly higher in irrigated (20.7%) than in dry-farming (18.3%) orchards, and also higher in non-tilled orchards (25.6%) than in regularly-tilled orchards (16.3%). The DI was likewise significantly lower for tree densities above 200 trees ha-1; and it was higher (21.5%) when the orchards were located near areas where other V. dahliae host plants were cultivated, than if the orchards were surrounded by non-host plants (11.9%). Lastly, the DI was significantly higher in plots where the tree were less than 25 year old and in plantations close to the Guadalquivir River (less than 10 km). ‘Picual’ was the cultivar most often affected with the disease, reaching a DI of 41.9% in orchards where this cultivar was grown. Highly virulent defoliating (D) isolates in the plantation surveyed were significantly more common (67.7%) than non-defoliating (ND) isolates (32.3%). These factors could explain the substantial increase in incidence and severity of VWO seen in the valley during the last decade.https://oajournals.fupress.net/index.php/pm/article/view/5380
collection DOAJ
language English
format Article
sources DOAJ
author Fco. Javier LÓPEZ-ESCUDERO
José Manuel ROCA
Jesús MERCADO-BLANCO
Antonio VALVERDE-CORREDOR
Miguel Angel BLANCO-LÓPEZ
spellingShingle Fco. Javier LÓPEZ-ESCUDERO
José Manuel ROCA
Jesús MERCADO-BLANCO
Antonio VALVERDE-CORREDOR
Miguel Angel BLANCO-LÓPEZ
Verticillium wilt of olive in the Guadalquivir Valley (southern Spain): relations with some agronomical factors and spread of <I>Verticillium dahliae</I>
Phytopathologia Mediterranea
author_facet Fco. Javier LÓPEZ-ESCUDERO
José Manuel ROCA
Jesús MERCADO-BLANCO
Antonio VALVERDE-CORREDOR
Miguel Angel BLANCO-LÓPEZ
author_sort Fco. Javier LÓPEZ-ESCUDERO
title Verticillium wilt of olive in the Guadalquivir Valley (southern Spain): relations with some agronomical factors and spread of <I>Verticillium dahliae</I>
title_short Verticillium wilt of olive in the Guadalquivir Valley (southern Spain): relations with some agronomical factors and spread of <I>Verticillium dahliae</I>
title_full Verticillium wilt of olive in the Guadalquivir Valley (southern Spain): relations with some agronomical factors and spread of <I>Verticillium dahliae</I>
title_fullStr Verticillium wilt of olive in the Guadalquivir Valley (southern Spain): relations with some agronomical factors and spread of <I>Verticillium dahliae</I>
title_full_unstemmed Verticillium wilt of olive in the Guadalquivir Valley (southern Spain): relations with some agronomical factors and spread of <I>Verticillium dahliae</I>
title_sort verticillium wilt of olive in the guadalquivir valley (southern spain): relations with some agronomical factors and spread of <i>verticillium dahliae</i>
publisher Firenze University Press
series Phytopathologia Mediterranea
issn 0031-9465
1593-2095
publishDate 2011-01-01
description Verticillium wilt of olive (VWO) is now the most destructive olive disease in the Guadalquivir valley in Andalucía (southern Spain). Disease surveys, conducted to assess the association of agronomical and geographical factors with the current spread of the disease, have shown that VWO is widespread in the valley, with a mean disease incidence (DI) in infested plots reaching 20.4%  (9000 inspected trees), but with significant differences among the provinces surveyed (25.7, 23.7 and 12%, for Jaén, Córdoba and Seville, respectively). The DI was significantly higher in irrigated (20.7%) than in dry-farming (18.3%) orchards, and also higher in non-tilled orchards (25.6%) than in regularly-tilled orchards (16.3%). The DI was likewise significantly lower for tree densities above 200 trees ha-1; and it was higher (21.5%) when the orchards were located near areas where other V. dahliae host plants were cultivated, than if the orchards were surrounded by non-host plants (11.9%). Lastly, the DI was significantly higher in plots where the tree were less than 25 year old and in plantations close to the Guadalquivir River (less than 10 km). ‘Picual’ was the cultivar most often affected with the disease, reaching a DI of 41.9% in orchards where this cultivar was grown. Highly virulent defoliating (D) isolates in the plantation surveyed were significantly more common (67.7%) than non-defoliating (ND) isolates (32.3%). These factors could explain the substantial increase in incidence and severity of VWO seen in the valley during the last decade.
url https://oajournals.fupress.net/index.php/pm/article/view/5380
work_keys_str_mv AT fcojavierlopezescudero verticilliumwiltofoliveintheguadalquivirvalleysouthernspainrelationswithsomeagronomicalfactorsandspreadofiverticilliumdahliaei
AT josemanuelroca verticilliumwiltofoliveintheguadalquivirvalleysouthernspainrelationswithsomeagronomicalfactorsandspreadofiverticilliumdahliaei
AT jesusmercadoblanco verticilliumwiltofoliveintheguadalquivirvalleysouthernspainrelationswithsomeagronomicalfactorsandspreadofiverticilliumdahliaei
AT antoniovalverdecorredor verticilliumwiltofoliveintheguadalquivirvalleysouthernspainrelationswithsomeagronomicalfactorsandspreadofiverticilliumdahliaei
AT miguelangelblancolopez verticilliumwiltofoliveintheguadalquivirvalleysouthernspainrelationswithsomeagronomicalfactorsandspreadofiverticilliumdahliaei
_version_ 1724667262704549888