Untargeted metabolomics analysis of Mucor racemosus Douchi fermentation process by gas chromatography with time‐of‐flight mass spectrometry

Untargeted metabolomics analysis of Mucor racemosus Douchi fermentation process by gas chromatography with time‐of‐flight mass spectrometry

Abstract Intensive study of the metabolome during the Douchi fermentation can provide new knowledge for optimizing the fermentation process. In this work, the metabolic characterization throughout the fermentation of Mucor racemosus Douchi was investigated using gas chromatography with time‐of‐fligh...

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Bibliographic Details
Main Authors:	Pao Li, Hui Tang, Cong Shi, Yanhua Xie, Hongli Zhou, Bo Xia, Chunyan Zhang, Lili Chen, Liwen Jiang
Format:	Article
Language:	English
Published:	Wiley 2019-05-01
Series:	Food Science & Nutrition
Subjects:	Douchi fermentation GC‐TOF/MS metabolic characterization orthogonal partial least squares‐discriminant analysis principal components analysis
Online Access:	https://doi.org/10.1002/fsn3.1042

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