| Summary: | The main growing regions for winter wheat in the Russian Federation are the North Caucasian, Central Black Earth, and Central agroecological regions. Spring wheat crops dominate in the Urals, Volga region, and Western Siberia. Wheat leaf rust, caused by <i>Puccinia triticina</i>, is an important disease, impacting greatly on wheat production. In Russia, the disease was an annual problem until 2010 but has since been more effectively controlled. However, changes in virulence in pathogen populations may arise from climate change, evolving cropping practices, intense use of chemical protectants, and an increase in the release of resistant cultivars. In the 2000s, the State Register of the Russian Federation included an increase in the number of winter and spring wheat cultivars resistant to leaf rust. However, successful genetic protection requires a diversity of cultivars with different resistance genes (<i>Lr</i> genes). Studies by the All Russian Institute of Plant Protection identified <i>Lr</i> genes in Russian cultivars’ phenotypes and molecular markers. In addition, the prevalence of virulence in pathogen populations was studied and the influence of the cultivar used in wheat production on the changes in these populations was evaluated. This paper reviews research on the genetic diversity of winter and spring wheat cultivars included in the State Register of Russia from 2000 to 2020 and analyzes their impact on the prevalence of virulence in pathogen populations. These data demonstrate the continuous evolution of <i>P. triticina</i> in response to wheat breeding efforts. Populations of the pathogen showed higher variability in regions where pathotype-specific resistance cultivars were commonly grown.
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