Satisfaction of guests at the gastroenological offer in Belgrade
Tourism is one of the areas that has begun to develop in the last few year and one of the main reasons for that represent the intensive development of gastronomy. !e development of gastronomy and a quality offer of food and beverages is one of the means for ensuring the quality of the guest in a res...
Main Authors: | Janković Ivana, Ćirić Miloš |
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Format: | Article |
Language: | English |
Published: |
Visoka turistička škola strukovnih studija, Beograd
2020-01-01
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Series: | Turističko Poslovanje |
Subjects: | |
Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/0354-3099/2020/0354-30992025053J.pdf |
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