Farmers’ perceptions regarding the use of Information and Communication Technology (ICT) in Khyber Pakhtunkhwa, Northern Pakistan

• Main Authors: Fahad Aldosari, Mohamed Saleh Al Shunaifi, Muhammad Amjad Ullah, Muhammad Muddassir, Mehmood Ali Noor
• Format: Article
• Language: English
• Published: Elsevier 2019-04-01
• Series: Journal of the Saudi Society of Agricultural Sciences
• Online Access: http://www.sciencedirect.com/science/article/pii/S1658077X1730070X

Like many developing countries, agriculture is seen as the vehicle for development also in Pakistan. Our study was aimed to identify the perceptions of farmer community towards the electronic media and relationship between different demographic characteristics of respondents with the use of electronic communication of TV and radio, in Khyber Pakhtunkhwa (KPK), a province of Pakistan. Random sampling technique was used for selecting 183 respondents. Data were analyzed with descriptive statistics and Chi-square. Results revealed that maximum respondents were agreed that mobile and internet can be a useful source of agricultural information and only 1.6 and 5.5% of the respondents were strongly disagreed about information means, respectively. A maximum number of the respondents were undecided about “agricultural helpline can be a useful source of agricultural information”, only 14.2% of the respondents were strongly agreed with this statement. A highly significant relationship was found between age of respondents and application of information received through radio and TV. On the other side, education of the respondents had a highly significant relationship with the application of information received through radio only. Farming experience of the respondents had no significant relationship with the application of information received through TV and radio. Results suggested that extension personnel should motivate and educate the farming community about the use of electronic media (TV, radio, helpline, internet, mobile) for advanced information about agriculture production techniques. Keywords: Extension education, Farming constraints, ICT, Information gap, Knowledge deficit