ANALISIS POTENSI KEBANGKRUTAN KAFE DAN RESTO DI KOTA MALANG DENGAN MENGGUNAKAN METODE ZMIJEWSKI
<p><em>This research is conducted to evaluate the potential of bankruptcy related to cafes and restaurant in Malang city by applying Zmijewski method. The sampling method is using non-probability and also criteria sampling. The criteria of sampling method is cafes and restaurants that ha...
| Main Authors: | , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Universitas Kanjuruhan Malang
2016-02-01
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| Series: | Jurnal Ekonomi Modernisasi |
| Subjects: | |
| Online Access: | http://ejournal.unikama.ac.id/index.php/JEKO/article/view/1180 |