Protective Effect of Resveratrol on Biomarkers of Oxidative Stress Induced by Iron/Ascorbate in Mouse Spermatozoa

Resveratrol (RVT) is a polyphenolic compound found mainly in the grape and attributed with various pharmacological properties, among them their antioxidant activity. In the present study, we assess the antioxidant activity of resveratrol on oxidative damage induced by ferrous iron/ascorbate (100 µM/...

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Main Authors: María Angélica Mojica-Villegas, Jeannett Alejandra Izquierdo-Vega, Germán Chamorro-Cevallos, Manuel Sánchez-Gutiérrez
Format: Article
Language:English
Published: MDPI AG 2014-01-01
Series:Nutrients
Subjects:
Online Access:http://www.mdpi.com/2072-6643/6/2/489
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spelling doaj-d79875e852ee472faa188599439e28802020-11-24T21:39:31ZengMDPI AGNutrients2072-66432014-01-016248950310.3390/nu6020489nu6020489Protective Effect of Resveratrol on Biomarkers of Oxidative Stress Induced by Iron/Ascorbate in Mouse SpermatozoaMaría Angélica Mojica-Villegas0Jeannett Alejandra Izquierdo-Vega1Germán Chamorro-Cevallos2Manuel Sánchez-Gutiérrez3Preclinical Toxicology Laboratory, Department of Pharmacy, National School of Biological Sciences, National Polytechnic Institute, Mexico City 07510, MexicoAcademic Area of Medicine, Institute of Health Sciences at Autonomous University of the State of Hidalgo, Pachuca, Hidalgo 11510, MexicoPreclinical Toxicology Laboratory, Department of Pharmacy, National School of Biological Sciences, National Polytechnic Institute, Mexico City 07510, MexicoAcademic Area of Medicine, Institute of Health Sciences at Autonomous University of the State of Hidalgo, Pachuca, Hidalgo 11510, MexicoResveratrol (RVT) is a polyphenolic compound found mainly in the grape and attributed with various pharmacological properties, among them their antioxidant activity. In the present study, we assess the antioxidant activity of resveratrol on oxidative damage induced by ferrous iron/ascorbate (100 µM/150 µM) in sperm of CD1+ mice. We evaluated several parameters in spermatozoa treated with or without resveratrol: (i) sperm quality analysis; (ii) mitochondrial transmembrane potential (Δѱm); (iii) ROS generation; (iv) superoxide dismutase (SOD) activity; (v) glutathione peroxidase (GPX) activity; (vi) lipid peroxidation; (vii) and in vitro fertilization (IVF) capability. Spermatozoa treated with RVT (15 µg/mL) before ferrous iron/ascorbate treatment exhibited: a significant increase in motility (8-fold), a significant increase in viability (2-fold), a significant increase in Δѱm (1.15-fold), accompanied with a significant decrease in the generation of ROS (4.96-fold), a significant decrease in GPX activity (1.32-fold), and a significant decrease in lipid peroxidation concentration (10.29-fold) relative to spermatozoa treated with ferrous iron/ascorbate; however, no changes in SOD activity were observed. Finally, spermatozoa treated with RVT before ferrous iron/ascorbate treatment showed a significant increase in oocyte fertilization (1.2-fold), relative to spermatozoa treated with ferrous iron/ascorbate. These results suggest that RVT possesses antioxidant properties that may prevent the deleterious effects produced by oxidative damage on spermatozoa, resulting in the maintenance of fertility.http://www.mdpi.com/2072-6643/6/2/489resveratrolspermatozoaoxidative stressin vitro fertilizationmitochondrial transmembrane potential
collection DOAJ
language English
format Article
sources DOAJ
author María Angélica Mojica-Villegas
Jeannett Alejandra Izquierdo-Vega
Germán Chamorro-Cevallos
Manuel Sánchez-Gutiérrez
spellingShingle María Angélica Mojica-Villegas
Jeannett Alejandra Izquierdo-Vega
Germán Chamorro-Cevallos
Manuel Sánchez-Gutiérrez
Protective Effect of Resveratrol on Biomarkers of Oxidative Stress Induced by Iron/Ascorbate in Mouse Spermatozoa
Nutrients
resveratrol
spermatozoa
oxidative stress
in vitro fertilization
mitochondrial transmembrane potential
author_facet María Angélica Mojica-Villegas
Jeannett Alejandra Izquierdo-Vega
Germán Chamorro-Cevallos
Manuel Sánchez-Gutiérrez
author_sort María Angélica Mojica-Villegas
title Protective Effect of Resveratrol on Biomarkers of Oxidative Stress Induced by Iron/Ascorbate in Mouse Spermatozoa
title_short Protective Effect of Resveratrol on Biomarkers of Oxidative Stress Induced by Iron/Ascorbate in Mouse Spermatozoa
title_full Protective Effect of Resveratrol on Biomarkers of Oxidative Stress Induced by Iron/Ascorbate in Mouse Spermatozoa
title_fullStr Protective Effect of Resveratrol on Biomarkers of Oxidative Stress Induced by Iron/Ascorbate in Mouse Spermatozoa
title_full_unstemmed Protective Effect of Resveratrol on Biomarkers of Oxidative Stress Induced by Iron/Ascorbate in Mouse Spermatozoa
title_sort protective effect of resveratrol on biomarkers of oxidative stress induced by iron/ascorbate in mouse spermatozoa
publisher MDPI AG
series Nutrients
issn 2072-6643
publishDate 2014-01-01
description Resveratrol (RVT) is a polyphenolic compound found mainly in the grape and attributed with various pharmacological properties, among them their antioxidant activity. In the present study, we assess the antioxidant activity of resveratrol on oxidative damage induced by ferrous iron/ascorbate (100 µM/150 µM) in sperm of CD1+ mice. We evaluated several parameters in spermatozoa treated with or without resveratrol: (i) sperm quality analysis; (ii) mitochondrial transmembrane potential (Δѱm); (iii) ROS generation; (iv) superoxide dismutase (SOD) activity; (v) glutathione peroxidase (GPX) activity; (vi) lipid peroxidation; (vii) and in vitro fertilization (IVF) capability. Spermatozoa treated with RVT (15 µg/mL) before ferrous iron/ascorbate treatment exhibited: a significant increase in motility (8-fold), a significant increase in viability (2-fold), a significant increase in Δѱm (1.15-fold), accompanied with a significant decrease in the generation of ROS (4.96-fold), a significant decrease in GPX activity (1.32-fold), and a significant decrease in lipid peroxidation concentration (10.29-fold) relative to spermatozoa treated with ferrous iron/ascorbate; however, no changes in SOD activity were observed. Finally, spermatozoa treated with RVT before ferrous iron/ascorbate treatment showed a significant increase in oocyte fertilization (1.2-fold), relative to spermatozoa treated with ferrous iron/ascorbate. These results suggest that RVT possesses antioxidant properties that may prevent the deleterious effects produced by oxidative damage on spermatozoa, resulting in the maintenance of fertility.
topic resveratrol
spermatozoa
oxidative stress
in vitro fertilization
mitochondrial transmembrane potential
url http://www.mdpi.com/2072-6643/6/2/489
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