Changes in Micronutrient Intake and Status, Diet Quality and Glucose Tolerance from Preconception to the Second Trimester of Pregnancy

Changes in Micronutrient Intake and Status, Diet Quality and Glucose Tolerance from Preconception to the Second Trimester of Pregnancy

Data on changes in dietary intake and related blood parameters throughout pregnancy are scarce; moreover, few studies have examined their association with glucose homeostasis. Therefore, we monitored intake of folate, vitamin B6, vitamin B12, vitamin D and iron, their status markers, and diet qualit...

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Bibliographic Details
Main Authors: Moniek Looman, Anouk Geelen, Rahul A. K. Samlal, Rik Heijligenberg, Jacqueline M. T. Klein Gunnewiek, Michiel G. J. Balvers, Lia D. E. Wijnberger, Elske M. Brouwer-Brolsma, Edith J. M. Feskens
Format: Article
Language:English
Published: MDPI AG 2019-02-01
Series:Nutrients
Subjects:
diet quality
gestational diabetes
micronutrients
pregnancy
status markers
glucose homeostasis
folate
vitamin B6
vitamin B12
vitamin D
iron
Online Access:https://www.mdpi.com/2072-6643/11/2/460

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