Mikrovalna ekstrakcija bioaktivnih spojeva

Mikrovalna ekstrakcija bioaktivnih spojeva

Mikrovalna ekstrakcija predstavlja novu tehniku tretiranja i procesiranja prehrambenih proizvoda. U radu su prikazani primjeri mikrovalne ekstrakcije bioaktivnih spojeva. Prikazan je novi inovativni uređaj za mikrovalnu ekstrakciju i hidrodifuziju s gravitacijom. Prikazane su prednosti korištenja ov...

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Bibliographic Details
Main Authors:	Monika Blekić, F. Chemat, Anet Režek Jambrak
Format:	Article
Language:	English
Published:	Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek 2011-01-01
Series:	Croatian Journal of Food Science and Technology
Online Access:	http://hrcak.srce.hr/file/105562

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