Malnutrition in Older Patients With Hematological Malignancies at Initial Diagnosis – Association With Impairments in Health Status, Systemic Inflammation and Adverse Outcome

Abstract. Poor nutritional status is a common problem in cancer patients at advanced age, but the prevalence and impact of malnutrition in hematological malignancies remains underinvestigated. To evaluate nutritional status in older adults over age 70 with newly diagnosed hematological malignancies,...

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Main Authors: Reinhard Stauder, Julia Augschoell, Marije E. Hamaker, Karin A. Koinig
Format: Article
Language:English
Published: Wolters Kluwer 2020-02-01
Series:HemaSphere
Online Access:http://journals.lww.com/10.1097/HS9.0000000000000332
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spelling doaj-d6657df8ac3745679a0e323b4c7a9f032020-11-25T03:49:58ZengWolters KluwerHemaSphere2572-92412020-02-0141e33210.1097/HS9.0000000000000332202002000-00009Malnutrition in Older Patients With Hematological Malignancies at Initial Diagnosis – Association With Impairments in Health Status, Systemic Inflammation and Adverse OutcomeReinhard StauderJulia AugschoellMarije E. HamakerKarin A. KoinigAbstract. Poor nutritional status is a common problem in cancer patients at advanced age, but the prevalence and impact of malnutrition in hematological malignancies remains underinvestigated. To evaluate nutritional status in older adults over age 70 with newly diagnosed hematological malignancies, we enrolled 147 patients and assessed weight loss, food intake, Mini Nutritional Assessment (MNA), and BMI. We compared nutritional status with demographic data, inflammation markers, and restrictions in multidimensional geriatric assessment. MNA classified 43% of patients being at risk of, and 15% having manifest malnutrition. A moderate/severe decrease in food intake was reported by 24% or 16%, a recent weight loss of 1 to 3 kg or >3 kg by 19% or 31%, and a BMI <23 kg/m2 by 29%. Lowered serum albumin (<3.5 g/dL) was prevalent in 14% of patients, and in 38% Glasgow Prognostic Score indicated hyperinflammation. Principal component analysis clustered malnutrition with inflammation markers and pronounced impairments, that is, fatigue, depression, comorbidities, reduced functional capacities. Severe decrease in food intake (HR: 3.3 (1.9–5.8), p < 0.001), >3 kg weight loss (HR: 2.3 (1.4–3.9), p = 0.001), impaired MNA (HR: 2.8 (1.3–6.2), p = 0.010), and low serum albumin (HR: 2.1 (1.1–4.0), p = 0.030) were significantly associated with shortened overall survival. Recent weight loss >3 kg (HR: 2.2 (1.1–4.3), p = 0.022), and low BMI (HR: 3.3 (1.8–6.0), p < 0.001) remained independent adverse parameters in multivariate Cox proportional hazard regression analyses. Malnourishment at initial diagnosis is frequent in older patients with hematological malignancies and represents an adverse prognosticator. Clustering of malnutrition with impairments and systemic inflammation suggests an underlying common pathway.http://journals.lww.com/10.1097/HS9.0000000000000332
collection DOAJ
language English
format Article
sources DOAJ
author Reinhard Stauder
Julia Augschoell
Marije E. Hamaker
Karin A. Koinig
spellingShingle Reinhard Stauder
Julia Augschoell
Marije E. Hamaker
Karin A. Koinig
Malnutrition in Older Patients With Hematological Malignancies at Initial Diagnosis – Association With Impairments in Health Status, Systemic Inflammation and Adverse Outcome
HemaSphere
author_facet Reinhard Stauder
Julia Augschoell
Marije E. Hamaker
Karin A. Koinig
author_sort Reinhard Stauder
title Malnutrition in Older Patients With Hematological Malignancies at Initial Diagnosis – Association With Impairments in Health Status, Systemic Inflammation and Adverse Outcome
title_short Malnutrition in Older Patients With Hematological Malignancies at Initial Diagnosis – Association With Impairments in Health Status, Systemic Inflammation and Adverse Outcome
title_full Malnutrition in Older Patients With Hematological Malignancies at Initial Diagnosis – Association With Impairments in Health Status, Systemic Inflammation and Adverse Outcome
title_fullStr Malnutrition in Older Patients With Hematological Malignancies at Initial Diagnosis – Association With Impairments in Health Status, Systemic Inflammation and Adverse Outcome
title_full_unstemmed Malnutrition in Older Patients With Hematological Malignancies at Initial Diagnosis – Association With Impairments in Health Status, Systemic Inflammation and Adverse Outcome
title_sort malnutrition in older patients with hematological malignancies at initial diagnosis – association with impairments in health status, systemic inflammation and adverse outcome
publisher Wolters Kluwer
series HemaSphere
issn 2572-9241
publishDate 2020-02-01
description Abstract. Poor nutritional status is a common problem in cancer patients at advanced age, but the prevalence and impact of malnutrition in hematological malignancies remains underinvestigated. To evaluate nutritional status in older adults over age 70 with newly diagnosed hematological malignancies, we enrolled 147 patients and assessed weight loss, food intake, Mini Nutritional Assessment (MNA), and BMI. We compared nutritional status with demographic data, inflammation markers, and restrictions in multidimensional geriatric assessment. MNA classified 43% of patients being at risk of, and 15% having manifest malnutrition. A moderate/severe decrease in food intake was reported by 24% or 16%, a recent weight loss of 1 to 3 kg or >3 kg by 19% or 31%, and a BMI <23 kg/m2 by 29%. Lowered serum albumin (<3.5 g/dL) was prevalent in 14% of patients, and in 38% Glasgow Prognostic Score indicated hyperinflammation. Principal component analysis clustered malnutrition with inflammation markers and pronounced impairments, that is, fatigue, depression, comorbidities, reduced functional capacities. Severe decrease in food intake (HR: 3.3 (1.9–5.8), p < 0.001), >3 kg weight loss (HR: 2.3 (1.4–3.9), p = 0.001), impaired MNA (HR: 2.8 (1.3–6.2), p = 0.010), and low serum albumin (HR: 2.1 (1.1–4.0), p = 0.030) were significantly associated with shortened overall survival. Recent weight loss >3 kg (HR: 2.2 (1.1–4.3), p = 0.022), and low BMI (HR: 3.3 (1.8–6.0), p < 0.001) remained independent adverse parameters in multivariate Cox proportional hazard regression analyses. Malnourishment at initial diagnosis is frequent in older patients with hematological malignancies and represents an adverse prognosticator. Clustering of malnutrition with impairments and systemic inflammation suggests an underlying common pathway.
url http://journals.lww.com/10.1097/HS9.0000000000000332
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