Susceptibility of Aeromonas hydrophila to Medium-Chain Fatty Acids and their Monoesters

Susceptibility of Aeromonas hydrophila to Medium-Chain Fatty Acids and their Monoesters

Medium-chain fatty acids (MCFAs) and their monoesters were tested for their antibacterial activity against the Gram-negative pathogen Aeromonas hydrophila. The antimicrobial effect was evaluated at two temperatures (4 °C and 37 °C) using a standardized microdilution method in a 96-well microtitratio...

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Bibliographic Details
Main Authors: Malá L., Laloučková K., Hovorková P., Skřivanová E.
Format: Article
Language:English
Published: Sciendo 2020-06-01
Series:Scientia Agriculturae Bohemica
Subjects:
inhibition
fatty acids
esters
antibacterial
bacterium
temperature
Online Access:https://doi.org/10.2478/sab-2020-0008

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