Farmers’ attitude towards the use of genetically modified crop technology in Southern Ghana: The mediating role of risk perception

Food and agricultural policy research is often challenged with the issue of commercializing the application of transgenic technology in food production. There is a need for an enhanced understanding of how risk and benefit information influence the general attitudes of farmers towards genetically mo...

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Bibliographic Details
Main Authors: Priscilla Charmaine Kwade, Benjamin Kweku Lugu, Sadia Lukman, Carl Edem Quist, Jianxun Chu
Format: Article
Language:English
Published: AIMS Press 2019-09-01
Series:AIMS Agriculture and Food
Subjects:
Online Access:https://www.aimspress.com/article/10.3934/agrfood.2019.4.833/fulltext.html

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