Avocado and citrus orchards along the coast may use less water
Most citrus and avocado water-use studies have been conducted in inland orchards; however, orchards located in coastal areas are subject to cooler temperatures and foggier atmospheric conditions. To develop coastal area crop coefficients (Kc values) for irrigation manageme...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of California Agriculture and Natural Resources
2000-05-01
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| Series: | California Agriculture |
| Online Access: | http://calag.ucanr.edu/archive/?article=ca.v054n03p25 |