Knowledge, Attitude and Practices (KAP) towards Diet and Health among International Students in Dublin: A Cross-Sectional Study

Knowledge, Attitude and Practices (KAP) towards Diet and Health among International Students in Dublin: A Cross-Sectional Study

International students may have difficulties in dietary acculturation. This study aimed to evaluate the knowledge, attitude and practices (KAP) of diet and health during the acculturation of international students. A cross-sectional survey was conducted among a convenience sample of 473 internationa...

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Bibliographic Details
Main Authors:	Xiyao Liu, Haoyue Chen, Qianling Zhou, Huifeng Zhang, Phensiri Asawasirisap, John Kearney
Format:	Article
Language:	English
Published:	MDPI AG 2020-05-01
Series:	International Journal of Environmental Research and Public Health
Subjects:	dietary perceptions dietary acculturation dietary change international student
Online Access:	https://www.mdpi.com/1660-4601/17/9/3182

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