Intra-plant variation for progress of cell division in developing oat grains: a preliminary study

Development of an oat panicle proceeds from the uppermost terminal spikelet downward to the base of the panicle. The intra-panicle variation in development is likely to influence potential grain size. This may result from differences in activity and duration of the cell division phase, vascular tran...

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Main Authors: A. RAJALA, P. PELTONEN-SAINIO
Format: Article
Language:English
Published: Scientific Agricultural Society of Finland 2008-12-01
Series:Agricultural and Food Science
Online Access:https://journal.fi/afs/article/view/5784
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spelling doaj-d4b428cb04364a62ba121d54b66809612020-11-24T22:56:11ZengScientific Agricultural Society of FinlandAgricultural and Food Science1459-60671795-18952008-12-01131-2 Intra-plant variation for progress of cell division in developing oat grains: a preliminary studyA. RAJALAP. PELTONEN-SAINIODevelopment of an oat panicle proceeds from the uppermost terminal spikelet downward to the base of the panicle. The intra-panicle variation in development is likely to influence potential grain size. This may result from differences in activity and duration of the cell division phase, vascular transport capacity, duration of filling period and/or hormonal balance. In this preliminary survey we studied intra-panicle variation in pollination (when clusters of pollen were visibly attached to stigmatic branches) of florets and cell division in developing grains immediately after pollination of the oat cultivars Belinda and Fiia. We found substantial intra-panicle variation for both traits. The highest cell number was found in the uppermost, most advanced, primary grain, while secondary grains tended to have fewer cells compared with their counterpart primary grains irrespective of their position. Results of an additional experiment indicated that death of the primary floret in the conventional oat cultivar Virma prior to pollination, resulted in higher weight of secondary grain, though this never equalled that of the primary counterpart. This limited growth capacity may partly result from lower cell number. These results encourage us to continue with experiments on the contribution of groat cell number to sink strength and grain-filling capacity.;https://journal.fi/afs/article/view/5784
collection DOAJ
language English
format Article
sources DOAJ
author A. RAJALA
P. PELTONEN-SAINIO
spellingShingle A. RAJALA
P. PELTONEN-SAINIO
Intra-plant variation for progress of cell division in developing oat grains: a preliminary study
Agricultural and Food Science
author_facet A. RAJALA
P. PELTONEN-SAINIO
author_sort A. RAJALA
title Intra-plant variation for progress of cell division in developing oat grains: a preliminary study
title_short Intra-plant variation for progress of cell division in developing oat grains: a preliminary study
title_full Intra-plant variation for progress of cell division in developing oat grains: a preliminary study
title_fullStr Intra-plant variation for progress of cell division in developing oat grains: a preliminary study
title_full_unstemmed Intra-plant variation for progress of cell division in developing oat grains: a preliminary study
title_sort intra-plant variation for progress of cell division in developing oat grains: a preliminary study
publisher Scientific Agricultural Society of Finland
series Agricultural and Food Science
issn 1459-6067
1795-1895
publishDate 2008-12-01
description Development of an oat panicle proceeds from the uppermost terminal spikelet downward to the base of the panicle. The intra-panicle variation in development is likely to influence potential grain size. This may result from differences in activity and duration of the cell division phase, vascular transport capacity, duration of filling period and/or hormonal balance. In this preliminary survey we studied intra-panicle variation in pollination (when clusters of pollen were visibly attached to stigmatic branches) of florets and cell division in developing grains immediately after pollination of the oat cultivars Belinda and Fiia. We found substantial intra-panicle variation for both traits. The highest cell number was found in the uppermost, most advanced, primary grain, while secondary grains tended to have fewer cells compared with their counterpart primary grains irrespective of their position. Results of an additional experiment indicated that death of the primary floret in the conventional oat cultivar Virma prior to pollination, resulted in higher weight of secondary grain, though this never equalled that of the primary counterpart. This limited growth capacity may partly result from lower cell number. These results encourage us to continue with experiments on the contribution of groat cell number to sink strength and grain-filling capacity.;
url https://journal.fi/afs/article/view/5784
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