Introduction of African swine fever into the European Union through illegal importation of pork and pork products.

Transboundary animal diseases can have very severe socio-economic impacts when introduced into new regions. The history of disease incursions into the European Union suggests that initial outbreaks were often initiated by illegal importation of meat and derived products. The European Union would ben...

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Main Authors: Solenne Costard, Bryony Anne Jones, Beatriz Martínez-López, Lina Mur, Ana de la Torre, Marta Martínez, Fernando Sánchez-Vizcaíno, Jose-Manuel Sánchez-Vizcaíno, Dirk Udo Pfeiffer, Barbara Wieland
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2013-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC3627463?pdf=render
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spelling doaj-d41b873828fe43a0be73861c9edde4c62020-11-25T01:00:11ZengPublic Library of Science (PLoS)PLoS ONE1932-62032013-01-0184e6110410.1371/journal.pone.0061104Introduction of African swine fever into the European Union through illegal importation of pork and pork products.Solenne CostardBryony Anne JonesBeatriz Martínez-LópezLina MurAna de la TorreMarta MartínezFernando Sánchez-VizcaínoJose-Manuel Sánchez-VizcaínoDirk Udo PfeifferBarbara WielandTransboundary animal diseases can have very severe socio-economic impacts when introduced into new regions. The history of disease incursions into the European Union suggests that initial outbreaks were often initiated by illegal importation of meat and derived products. The European Union would benefit from decision-support tools to evaluate the risk of disease introduction caused by illegal imports in order to inform its surveillance strategy. However, due to the difficulty in quantifying illegal movements of animal products, very few studies of this type have been conducted. Using African swine fever as an example, this work presents a novel risk assessment framework for disease introduction into the European Union through illegal importation of meat and products. It uses a semi-quantitative approach based on factors that likely influence the likelihood of release of contaminated smuggled meat and products, and subsequent exposure of the susceptible population. The results suggest that the European Union is at non-negligible risk of African swine fever introduction through illegal importation of pork and products. On a relative risk scale with six categories from negligible to very high, five European Union countries were estimated at high (France, Germany, Italy and United Kingdom) or moderate (Spain) risk of African swine fever release, five countries were at high risk of exposure if African swine fever were released (France, Italy, Poland, Romania and Spain) and ten countries had a moderate exposure risk (Austria, Bulgaria, Germany, Greece, Hungary, Latvia, Lithuania, Portugal, Sweden and United Kingdom). The approach presented here and results obtained for African swine fever provide a basis for the enhancement of risk-based surveillance systems and disease prevention programmes in the European Union.http://europepmc.org/articles/PMC3627463?pdf=render
collection DOAJ
language English
format Article
sources DOAJ
author Solenne Costard
Bryony Anne Jones
Beatriz Martínez-López
Lina Mur
Ana de la Torre
Marta Martínez
Fernando Sánchez-Vizcaíno
Jose-Manuel Sánchez-Vizcaíno
Dirk Udo Pfeiffer
Barbara Wieland
spellingShingle Solenne Costard
Bryony Anne Jones
Beatriz Martínez-López
Lina Mur
Ana de la Torre
Marta Martínez
Fernando Sánchez-Vizcaíno
Jose-Manuel Sánchez-Vizcaíno
Dirk Udo Pfeiffer
Barbara Wieland
Introduction of African swine fever into the European Union through illegal importation of pork and pork products.
PLoS ONE
author_facet Solenne Costard
Bryony Anne Jones
Beatriz Martínez-López
Lina Mur
Ana de la Torre
Marta Martínez
Fernando Sánchez-Vizcaíno
Jose-Manuel Sánchez-Vizcaíno
Dirk Udo Pfeiffer
Barbara Wieland
author_sort Solenne Costard
title Introduction of African swine fever into the European Union through illegal importation of pork and pork products.
title_short Introduction of African swine fever into the European Union through illegal importation of pork and pork products.
title_full Introduction of African swine fever into the European Union through illegal importation of pork and pork products.
title_fullStr Introduction of African swine fever into the European Union through illegal importation of pork and pork products.
title_full_unstemmed Introduction of African swine fever into the European Union through illegal importation of pork and pork products.
title_sort introduction of african swine fever into the european union through illegal importation of pork and pork products.
publisher Public Library of Science (PLoS)
series PLoS ONE
issn 1932-6203
publishDate 2013-01-01
description Transboundary animal diseases can have very severe socio-economic impacts when introduced into new regions. The history of disease incursions into the European Union suggests that initial outbreaks were often initiated by illegal importation of meat and derived products. The European Union would benefit from decision-support tools to evaluate the risk of disease introduction caused by illegal imports in order to inform its surveillance strategy. However, due to the difficulty in quantifying illegal movements of animal products, very few studies of this type have been conducted. Using African swine fever as an example, this work presents a novel risk assessment framework for disease introduction into the European Union through illegal importation of meat and products. It uses a semi-quantitative approach based on factors that likely influence the likelihood of release of contaminated smuggled meat and products, and subsequent exposure of the susceptible population. The results suggest that the European Union is at non-negligible risk of African swine fever introduction through illegal importation of pork and products. On a relative risk scale with six categories from negligible to very high, five European Union countries were estimated at high (France, Germany, Italy and United Kingdom) or moderate (Spain) risk of African swine fever release, five countries were at high risk of exposure if African swine fever were released (France, Italy, Poland, Romania and Spain) and ten countries had a moderate exposure risk (Austria, Bulgaria, Germany, Greece, Hungary, Latvia, Lithuania, Portugal, Sweden and United Kingdom). The approach presented here and results obtained for African swine fever provide a basis for the enhancement of risk-based surveillance systems and disease prevention programmes in the European Union.
url http://europepmc.org/articles/PMC3627463?pdf=render
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