THE ENVIRONMENTAL PERFORMANCE OF AGRICULTURAL FARMS IN RELATION TO THEIR SECTOR AND PRODUCTION SYSTEM

Greenhouse gas emissions, nitrogen and phosphorus emissions to water, air and soil are agriculture’s main environmental externalities, which contribute to significant negative impacts, such as climate change, water and terrestrial eutrophication and loss of biodiversity, among others. The environmen...

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Bibliographic Details
Main Author: M. Topchieva
Format: Article
Language:English
Published: Trakia University 2019-10-01
Series:Trakia Journal of Sciences
Subjects:
Online Access:http://tru.uni-sz.bg/tsj/Volume%2017,%202019,%20Supplement%201,%20Series%20Social%20Sciences/3/za%20pe4at/88.pdf

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