Yield reduction of spring barley in relation to disease development caused by Rhynchosporium secalis
Effects of barley scald caused by Rhynchosporium secalis on grain yield were studied in three spring barley cultivars under field conditions using artificial inoculation over three years. The disease strongly reduced the green-leaf area duration compared with fungicide-treated leaves. At low infecti...
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| Format: | Article |
| Language: | English |
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Scientific Agricultural Society of Finland
1990-07-01
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| Series: | Agricultural and Food Science |
| Online Access: | https://journal.fi/afs/article/view/72388 |