Supplementation with the probiotic strain Weissella cibaria JW15 enhances natural killer cell activity in nondiabetic subjects

The aim of this study was to investigate the impact of consuming Weissella cibaria (W. cibaria) JW15 on natural killer (NK) cell activity, cytokines and immunoglobulins (Igs). This randomized, double-blinded, placebo-controlled study enrolled 100 nondiabetic participants. For eight weeks, the probio...

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Main Authors: Young Ju Lee, Ayoung Lee, Hye Jin Yoo, Minkyung Kim, Geon Min Noh, Jong Ho Lee
Format: Article
Language:English
Published: Elsevier 2018-09-01
Series:Journal of Functional Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464618303505
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spelling doaj-d271ff8e68c24489bef906ddcf68b7fb2021-04-30T07:14:17ZengElsevierJournal of Functional Foods1756-46462018-09-0148153158Supplementation with the probiotic strain Weissella cibaria JW15 enhances natural killer cell activity in nondiabetic subjectsYoung Ju Lee0Ayoung Lee1Hye Jin Yoo2Minkyung Kim3Geon Min Noh4Jong Ho Lee5National Leading Research Laboratory of Clinical Nutrigenetics/Nutrigenomics, Department of Food and Nutrition, College of Human Ecology, Yonsei University, Seoul, Republic of Korea; Department of Food and Nutrition, Brain Korea 21 PLUS Project, College of Human Ecology, Yonsei University, Seoul, Republic of KoreaNational Leading Research Laboratory of Clinical Nutrigenetics/Nutrigenomics, Department of Food and Nutrition, College of Human Ecology, Yonsei University, Seoul, Republic of Korea; Department of Food and Nutrition, Brain Korea 21 PLUS Project, College of Human Ecology, Yonsei University, Seoul, Republic of KoreaNational Leading Research Laboratory of Clinical Nutrigenetics/Nutrigenomics, Department of Food and Nutrition, College of Human Ecology, Yonsei University, Seoul, Republic of Korea; Department of Food and Nutrition, Brain Korea 21 PLUS Project, College of Human Ecology, Yonsei University, Seoul, Republic of KoreaResearch Centre for Silver Science, Institute of Symbiotic Life-TECH, Yonsei University, Seoul, Republic of KoreaDepartment of Agrofood Resources, National Academy of Agricultural Sciences, Rural Development Administration, Republic of KoreaNational Leading Research Laboratory of Clinical Nutrigenetics/Nutrigenomics, Department of Food and Nutrition, College of Human Ecology, Yonsei University, Seoul, Republic of Korea; Department of Food and Nutrition, Brain Korea 21 PLUS Project, College of Human Ecology, Yonsei University, Seoul, Republic of Korea; Research Centre for Silver Science, Institute of Symbiotic Life-TECH, Yonsei University, Seoul, Republic of Korea; Corresponding author. Department of Food & Nutrition, College of Human Ecology, Yonsei University, 50 Yonsei-ro, Seodaemun-gu, Seoul 03722, Republic of Korea.The aim of this study was to investigate the impact of consuming Weissella cibaria (W. cibaria) JW15 on natural killer (NK) cell activity, cytokines and immunoglobulins (Igs). This randomized, double-blinded, placebo-controlled study enrolled 100 nondiabetic participants. For eight weeks, the probiotic group consumed capsules containing 1 × 1010 colony forming units (cfu) of W. cibaria JW15 daily, whereas the placebo group consumed the same capsules without a probiotic. NK cell activity at effector cell (E; peripheral blood mononuclear cells, PBMCs):target cell (T; K562 cells) ratios of 10:1, 5:1, 2.5:1, or 1.25:1 was significantly increased in the probiotic group compared to the placebo group at 8 weeks after baseline. The probiotic group had significantly greater increases in NK cell activity than the placebo group under all assay conditions. Daily consumption of the W. cibaria JW15 probiotic effectively enhanced immune functions by increasing NK cell activity (Clinicaltrials.gov; NCT03209635).http://www.sciencedirect.com/science/article/pii/S1756464618303505Immune functionNK cell activityProbioticsWeissella cibaria JW15
collection DOAJ
language English
format Article
sources DOAJ
author Young Ju Lee
Ayoung Lee
Hye Jin Yoo
Minkyung Kim
Geon Min Noh
Jong Ho Lee
spellingShingle Young Ju Lee
Ayoung Lee
Hye Jin Yoo
Minkyung Kim
Geon Min Noh
Jong Ho Lee
Supplementation with the probiotic strain Weissella cibaria JW15 enhances natural killer cell activity in nondiabetic subjects
Journal of Functional Foods
Immune function
NK cell activity
Probiotics
Weissella cibaria JW15
author_facet Young Ju Lee
Ayoung Lee
Hye Jin Yoo
Minkyung Kim
Geon Min Noh
Jong Ho Lee
author_sort Young Ju Lee
title Supplementation with the probiotic strain Weissella cibaria JW15 enhances natural killer cell activity in nondiabetic subjects
title_short Supplementation with the probiotic strain Weissella cibaria JW15 enhances natural killer cell activity in nondiabetic subjects
title_full Supplementation with the probiotic strain Weissella cibaria JW15 enhances natural killer cell activity in nondiabetic subjects
title_fullStr Supplementation with the probiotic strain Weissella cibaria JW15 enhances natural killer cell activity in nondiabetic subjects
title_full_unstemmed Supplementation with the probiotic strain Weissella cibaria JW15 enhances natural killer cell activity in nondiabetic subjects
title_sort supplementation with the probiotic strain weissella cibaria jw15 enhances natural killer cell activity in nondiabetic subjects
publisher Elsevier
series Journal of Functional Foods
issn 1756-4646
publishDate 2018-09-01
description The aim of this study was to investigate the impact of consuming Weissella cibaria (W. cibaria) JW15 on natural killer (NK) cell activity, cytokines and immunoglobulins (Igs). This randomized, double-blinded, placebo-controlled study enrolled 100 nondiabetic participants. For eight weeks, the probiotic group consumed capsules containing 1 × 1010 colony forming units (cfu) of W. cibaria JW15 daily, whereas the placebo group consumed the same capsules without a probiotic. NK cell activity at effector cell (E; peripheral blood mononuclear cells, PBMCs):target cell (T; K562 cells) ratios of 10:1, 5:1, 2.5:1, or 1.25:1 was significantly increased in the probiotic group compared to the placebo group at 8 weeks after baseline. The probiotic group had significantly greater increases in NK cell activity than the placebo group under all assay conditions. Daily consumption of the W. cibaria JW15 probiotic effectively enhanced immune functions by increasing NK cell activity (Clinicaltrials.gov; NCT03209635).
topic Immune function
NK cell activity
Probiotics
Weissella cibaria JW15
url http://www.sciencedirect.com/science/article/pii/S1756464618303505
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