Evaluation of the Food Contact Suitability of Aged Bio-Nanocomposite Materials Dedicated to Food Packaging Applications

Evaluation of the Food Contact Suitability of Aged Bio-Nanocomposite Materials Dedicated to Food Packaging Applications

Nanocomposite materials based on bio-polyesters (PBSA and PHBV) have been evaluated for their suitability for food contact according to the recommendations defined for non-biodegradable plastic materials, and subsequently, according to accelerated aging treatment. On the basis of the limited number...

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Bibliographic Details
Main Authors:	Anaïs Lajarrige, Nathalie Gontard, Sébastien Gaucel, Stéphane Peyron
Format:	Article
Language:	English
Published:	MDPI AG 2020-01-01
Series:	Applied Sciences
Subjects:	nanoclays biodegradable polymer accelerated aging migration apparent diffusion coefficient (d<sub>app</sub>)
Online Access:	https://www.mdpi.com/2076-3417/10/3/877

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