Effects of Copra Meal Inclusion Level in Growing-Finishing Pig Diets Containing β-Mannanase on Growth Performance, Apparent Total Tract Digestibility, Blood Urea Nitrogen Concentrations and Pork Quality

Effects of Copra Meal Inclusion Level in Growing-Finishing Pig Diets Containing β-Mannanase on Growth Performance, Apparent Total Tract Digestibility, Blood Urea Nitrogen Concentrations and Pork Quality

This experiment was conducted to evaluate the effects of copra meal (CM) inclusion level on the growth performance, apparent total tract digestibility (ATTD), blood urea nitrogen (BUN) concentrations, and pork quality of growing-finishing pigs fed diets containing β-mannanase. Eighty crossbred pigs...

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Bibliographic Details
Main Authors:	Jae-Cheol Jang, Dong Hyuk Kim, Jin Su Hong, Young Dal Jang, Yoo Yong Kim
Format:	Article
Language:	English
Published:	MDPI AG 2020-10-01
Series:	Animals
Subjects:	Blood urea nitrogen β-mannanase copra meal growing-finishing pigs growth performance digestibility
Online Access:	https://www.mdpi.com/2076-2615/10/10/1840

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