The variety “Saratovskaya zolotistaya” is 25

The variety “Saratovskaya zolotistaya” is 25

For 25 years due to its unique properties the spring durum wheat variety “Saratovskaya zolotistaya” (1993) is popular not only among grain and pasta producers, but also among breeders of Russia and the CIS countries. Due to its high combining ability, the variety has been introduced in all breeding...

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Bibliographic Details
Main Authors: S. N. Gaponov, V. M. Popova, G. I. Shutareva, N. М. Tsetva, T. M. Parshikova, S. A. Shchukin
Format: Article
Language:Russian
Published: Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”" 2018-11-01
Series:Зерновое хозяйство России
Subjects:
variety “saratovskaya zolotistaya”
spring durum wheat
hybridization
crossing
gluten quality
carotenoids
Online Access:https://www.zhros.online/jour/article/view/536
Description
Summary:For 25 years due to its unique properties the spring durum wheat variety “Saratovskaya zolotistaya” (1993) is popular not only among grain and pasta producers, but also among breeders of Russia and the CIS countries. Due to its high combining ability, the variety has been introduced in all breeding programs of research institutions engaged in the breeding and cultivation of spring durum wheat as a source of high content of carotenoid pigments.
ISSN:2079-8725
2079-8733

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