Karakterisasi Senyawa Antibakteri Ekstrak Air Daun Kecombrang (Etlingera elatior)

Karakterisasi Senyawa Antibakteri Ekstrak Air Daun Kecombrang (Etlingera elatior)

<p>Telah dilakukan penelitian mengenai pengujian aktivitas antibakteri dari ektrak air daun kecombrang (<em>Etlingera elatior</em>) yang bertujuan memberikan bukti ilmiah keunggulan tanaman kecombrang sebagai bahan pangan fungsional. Pengujian antibakteri dilakukan dengan metode di...

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Bibliographic Details
Main Authors:	Dede Sukandar, Nani Radiastuti, Ira Jayanegara, Rina Ningtiyas
Format:	Article
Language:	Indonesian
Published:	Syarif Hidayatullah Jakarta State Islamic University 2017-03-01
Series:	Jurnal Kimia Valensi
Subjects:	kecombrang (Etlingera elatior) pangan fungsional dan antibakteri
Online Access:	http://journal.uinjkt.ac.id/index.php/valensi/article/view/112

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