Appraising the stress responses in Azolla filiculoides elicited by short-term exposure of phenol

Phenolic compounds comprise one of the major water pollutants. Aquatic plants are mainly affected by the toxic effects of these pollutants. In this purview, the present study attempted to study the effect of phenolic compounds on a floating fern - Azolla filiculoides, which commonly grows in stagnan...

Full description

Bibliographic Details
Main Authors: Bittu Paul, Ashis Sarkar, Swarnendu Roy
Format: Article
Language:English
Published: Elsevier 2021-12-01
Series:Plant Stress
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2667064X21000312
id doaj-d1434cbce8bb42ebbf1880a32c41ca2c
record_format Article
spelling doaj-d1434cbce8bb42ebbf1880a32c41ca2c2021-09-17T04:38:21ZengElsevierPlant Stress2667-064X2021-12-012100032Appraising the stress responses in Azolla filiculoides elicited by short-term exposure of phenolBittu Paul0Ashis Sarkar1Swarnendu Roy2Plant Biochemistry Laboratory, Department of Botany, University of North Bengal, Siliguri, West Bengal, IndiaPlant Biochemistry Laboratory, Department of Botany, University of North Bengal, Siliguri, West Bengal, IndiaCorresponding author.; Plant Biochemistry Laboratory, Department of Botany, University of North Bengal, Siliguri, West Bengal, IndiaPhenolic compounds comprise one of the major water pollutants. Aquatic plants are mainly affected by the toxic effects of these pollutants. In this purview, the present study attempted to study the effect of phenolic compounds on a floating fern - Azolla filiculoides, which commonly grows in stagnant water bodies. Crystalline phenol was taken as a reference compound; four different concentrations viz. 0.5, 1, 2, and 3 mM of which were applied to the plants for shorter periods of 3 and 6 days, followed by the assessment of morphological, physiological, and biochemical responses of the plants compared to the control set (0 mM). Relative growth rate, relative frond number, relative frond surface area, relative water content, chlorophyll a, and carotenoids decreased significantly with the increase in phenol concentrations and the duration of treatment. Also, the significant increase in frond necrotic area, electrolyte leakage, and malondialdehyde content exhibited the negative impacts of phenols. On the contrary, an increase in proline, total sugars, antioxidative enzymes such as superoxide dismutase, catalase, and peroxidase indicated an inherent tolerance mechanism. Moreover, H2O2 quantification, also supported by its in situ localization, presented the extent of phenol toxicity. However, contemplating the overall findings, it could be suggested that phenol-treated plants maintained their growth and physiological responses at par with the control plants, up to a concentration of 1 mM phenol.http://www.sciencedirect.com/science/article/pii/S2667064X21000312Antioxidative enzymesMacrophytesPlant growthReactive oxygen speciesWater pollution
collection DOAJ
language English
format Article
sources DOAJ
author Bittu Paul
Ashis Sarkar
Swarnendu Roy
spellingShingle Bittu Paul
Ashis Sarkar
Swarnendu Roy
Appraising the stress responses in Azolla filiculoides elicited by short-term exposure of phenol
Plant Stress
Antioxidative enzymes
Macrophytes
Plant growth
Reactive oxygen species
Water pollution
author_facet Bittu Paul
Ashis Sarkar
Swarnendu Roy
author_sort Bittu Paul
title Appraising the stress responses in Azolla filiculoides elicited by short-term exposure of phenol
title_short Appraising the stress responses in Azolla filiculoides elicited by short-term exposure of phenol
title_full Appraising the stress responses in Azolla filiculoides elicited by short-term exposure of phenol
title_fullStr Appraising the stress responses in Azolla filiculoides elicited by short-term exposure of phenol
title_full_unstemmed Appraising the stress responses in Azolla filiculoides elicited by short-term exposure of phenol
title_sort appraising the stress responses in azolla filiculoides elicited by short-term exposure of phenol
publisher Elsevier
series Plant Stress
issn 2667-064X
publishDate 2021-12-01
description Phenolic compounds comprise one of the major water pollutants. Aquatic plants are mainly affected by the toxic effects of these pollutants. In this purview, the present study attempted to study the effect of phenolic compounds on a floating fern - Azolla filiculoides, which commonly grows in stagnant water bodies. Crystalline phenol was taken as a reference compound; four different concentrations viz. 0.5, 1, 2, and 3 mM of which were applied to the plants for shorter periods of 3 and 6 days, followed by the assessment of morphological, physiological, and biochemical responses of the plants compared to the control set (0 mM). Relative growth rate, relative frond number, relative frond surface area, relative water content, chlorophyll a, and carotenoids decreased significantly with the increase in phenol concentrations and the duration of treatment. Also, the significant increase in frond necrotic area, electrolyte leakage, and malondialdehyde content exhibited the negative impacts of phenols. On the contrary, an increase in proline, total sugars, antioxidative enzymes such as superoxide dismutase, catalase, and peroxidase indicated an inherent tolerance mechanism. Moreover, H2O2 quantification, also supported by its in situ localization, presented the extent of phenol toxicity. However, contemplating the overall findings, it could be suggested that phenol-treated plants maintained their growth and physiological responses at par with the control plants, up to a concentration of 1 mM phenol.
topic Antioxidative enzymes
Macrophytes
Plant growth
Reactive oxygen species
Water pollution
url http://www.sciencedirect.com/science/article/pii/S2667064X21000312
work_keys_str_mv AT bittupaul appraisingthestressresponsesinazollafiliculoideselicitedbyshorttermexposureofphenol
AT ashissarkar appraisingthestressresponsesinazollafiliculoideselicitedbyshorttermexposureofphenol
AT swarnenduroy appraisingthestressresponsesinazollafiliculoideselicitedbyshorttermexposureofphenol
_version_ 1717377602035908608