Level of selected physicochemical parameters and metals (Zn, Cu and Pb) of honeys from three districts of the Amhara Region, Ethiopia
As honey may be contaminated during its collection, processing, confection and storage, assessment of the level of metals and physicochemical parameters is very important to ensure its quality. This study describes the levels of Cu, Zn and Pb and some physicochemical parameters in honeys collected f...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2018-01-01
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| Series: | Cogent Food & Agriculture |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/23311932.2018.1553667 |