Microbiological monitoring mf mineral water commercialized in Brazil
The quality of mineral water commercialized in Brazil regarding the microbial content was analyzed and the results were compared with the standards established by the current legislation. Results demonstrated there was no bacterial contamination, but several types of fungi were found. Therefore, bot...
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Sociedade Brasileira de Microbiologia
2011-06-01
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Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822011000200020 |
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doaj-d12e8862a281421d91520b09e106d19b2020-11-24T23:46:01ZengSociedade Brasileira de MicrobiologiaBrazilian Journal of Microbiology1517-83821678-44052011-06-0142255455910.1590/S1517-83822011000200020Microbiological monitoring mf mineral water commercialized in BrazilAndré Venturini PontaraChristianne Dezuani Dias de OliveiraAmir Horiquini BarbosaRafael Aparecido dos SantosRegina Helena PiresCarlos Henrique Gomes MartinsThe quality of mineral water commercialized in Brazil regarding the microbial content was analyzed and the results were compared with the standards established by the current legislation. Results demonstrated there was no bacterial contamination, but several types of fungi were found. Therefore, bottled mineral water could be considered a possible route for the transmission of filamentous fungi and yeasts.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822011000200020Mineral watermicrobial contaminationmembrane filter techniquefungi |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
André Venturini Pontara Christianne Dezuani Dias de Oliveira Amir Horiquini Barbosa Rafael Aparecido dos Santos Regina Helena Pires Carlos Henrique Gomes Martins |
spellingShingle |
André Venturini Pontara Christianne Dezuani Dias de Oliveira Amir Horiquini Barbosa Rafael Aparecido dos Santos Regina Helena Pires Carlos Henrique Gomes Martins Microbiological monitoring mf mineral water commercialized in Brazil Brazilian Journal of Microbiology Mineral water microbial contamination membrane filter technique fungi |
author_facet |
André Venturini Pontara Christianne Dezuani Dias de Oliveira Amir Horiquini Barbosa Rafael Aparecido dos Santos Regina Helena Pires Carlos Henrique Gomes Martins |
author_sort |
André Venturini Pontara |
title |
Microbiological monitoring mf mineral water commercialized in Brazil |
title_short |
Microbiological monitoring mf mineral water commercialized in Brazil |
title_full |
Microbiological monitoring mf mineral water commercialized in Brazil |
title_fullStr |
Microbiological monitoring mf mineral water commercialized in Brazil |
title_full_unstemmed |
Microbiological monitoring mf mineral water commercialized in Brazil |
title_sort |
microbiological monitoring mf mineral water commercialized in brazil |
publisher |
Sociedade Brasileira de Microbiologia |
series |
Brazilian Journal of Microbiology |
issn |
1517-8382 1678-4405 |
publishDate |
2011-06-01 |
description |
The quality of mineral water commercialized in Brazil regarding the microbial content was analyzed and the results were compared with the standards established by the current legislation. Results demonstrated there was no bacterial contamination, but several types of fungi were found. Therefore, bottled mineral water could be considered a possible route for the transmission of filamentous fungi and yeasts. |
topic |
Mineral water microbial contamination membrane filter technique fungi |
url |
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822011000200020 |
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