Nano-biotechnology breakthrough and food-packing industry- A Review
Nanobiotechnology has been renowned as extremely essential scientific and industrialized advancements that have the actual ability to renovate virtually each feature of lifetimes and economy. Chemical and physical methods for the synthesis of nanoparticles are the common approaches, but their use is...
Main Author: | Helmy EA |
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Format: | Article |
Language: | English |
Published: |
Arab Society for Fungal Conservation
2016-12-01
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Series: | Microbial Biosystems Journal |
Subjects: | |
Online Access: | http://fungiofegypt.com/Journal/MBJ_1_1_3_Helmy.pdf |
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