Thermodynamic study on the interaction of Co2+ with Jack bean urease

The interaction of Jack Bean Urease with cobalt (II) ion was studied by Isothermal Titration Calorimetry (ITC) at 300 K and 310 K in 30 mM Tris buffer, pH=7. The stability of the enzyme increases due to its binding with cobalt ions. The extended solvation model was used to reproduce the heats of Co2...

Full description

Bibliographic Details
Main Authors: Gholamreza Rezaei Behbehani, Lyla Barzegar, Mohammad Mirzaie, Ali Taherkhani
Format: Article
Language:English
Published: Growing Science 2012-01-01
Series:Current Chemistry Letters
Subjects:
Online Access:http://www.growingscience.com/ccl/Vol1/ccl_2012_6.pdf

Similar Items