Association of index of welfare and metabolism with the genetic merit of Holstein and Simmental cows after the peak of lactation

• Main Authors: Sandy Sgorlon, Marta Fanzago, Misa Sandri, Brigitta Gaspardo, Bruno Stefanon
• Format: Article
• Language: English
• Published: Taylor & Francis Group 2015-07-01
• Series: Italian Journal of Animal Science
• Subjects: Biomarkers; Metabolism; Welfare; Genetic merit; Lactating cow
• Online Access: http://www.aspajournal.it/index.php/ijas/article/view/3841

<p>The study investigated the relationship of markers of welfare and metabolism in milk, urine and blood with the genetic merit of Holstein and Simmental cows after the peak of lactation. Cows were selected from 3 Simmental (IS) and 2 Holstein (IH) commercial dairy farms. Within each farm, cows were ranked according to the estimated breeding value for milk protein yield (EBVp) from minus to positive and selected every 5 EBVps from minus to positive values (about 20% lactating cows for each farm). Milk was sampled and analyzed for protein, fat, lactose, cortisol contents and somatic cell count (SCC). Blood and urines were analyzed for biomarkers of metabolism and welfare. Significantly lower body condition score (BCS) was observed for IH in comparison to IS. Plasma creatinine was higher in IS, whilst Zn, total antioxidant status and glutathione peroxidase was higher in IH. The creatinine N to N ratio in urine was significantly higher for IS, while the purine derivatives (PD) N to creatinine N ratio was higher for IH. The EBVp was negatively related to BCS and glucose for IS and to plasma b-hydroxybutyrate in both breeds. EBVp was negatively related to urinary PD N to total N ratios for IS and to PD N to creatinine N ratio for IH. These preliminary results would indicate that the selection of cows for milk protein yield had minor effect on plasma and milk biomarkers of welfare. Instead, biomarkers of metabolism were more affected by breed and genetic merit.</p>