Alcohol Consumption, Types of Alcohol, and Parkinson's Disease.
<h4>Background</h4>The epidemiologic evidence on alcohol consumption and Parkinson's disease (PD) is equivocal. We prospectively examined total alcohol consumption and consumption of specific types of alcoholic beverage in relation to future risk of PD.<h4>Methods</h4>Th...
Main Authors: | Rui Liu, Xuguang Guo, Yikyung Park, Jian Wang, Xuemei Huang, Albert Hollenbeck, Aaron Blair, Honglei Chen |
---|---|
Format: | Article |
Language: | English |
Published: |
Public Library of Science (PLoS)
2013-01-01
|
Series: | PLoS ONE |
Online Access: | https://doi.org/10.1371/journal.pone.0066452 |
Similar Items
-
An exploratory study on CLU, CR1 and PICALM and Parkinson disease.
by: Jianjun Gao, et al.
Published: (2011-01-01) -
Sweetened beverages, coffee, and tea and depression risk among older US adults.
by: Xuguang Guo, et al.
Published: (2014-01-01) -
Alcohol Consumption and Risk of All-Cause and Cardiovascular Disease Mortality in Men
by: Erin K. Howie, et al.
Published: (2011-01-01) -
Alcohol consumption and burden of disease in the Americas in 2012: implications for alcohol policy
by: Kevin D. Shield, et al. -
Cell death in patients with different alcohol consumption and alcoholic liver disease
by: M. Martínez-Castillo, et al.
Published: (2020-09-01)