Impact of different grazing systems for bovine cattle on the soil microbiological and chemical characteristics

The objective of this work was to study the effect of grazing systems: rotational, continuous and the absence of cattle, in pastures of Brachiaria brizantha on microbial activity (respiratory, potential nitrification, solubilizing, and enzymatic) and on the chemical attributes (contents of organic c...

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Bibliographic Details
Main Authors: Martha Regina Lucizano Garcia, Alexandre Amstalden Moraes Sampaio, Ely Nahas
Format: Article
Language:English
Published: Sociedade Brasileira de Zootecnia 2011-07-01
Series:Revista Brasileira de Zootecnia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982011000700024

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