The Association of Energy Intake and Expenditure, Macronutrients, Glycemic Index and Load, and General Characteristics With Postprandial Peptide YY 3-36 Serum Levels
Objectives: This study set out to determine the association between dietary intakes at lunch and postprandial peptide YY 3-36 (PYY3-36) 90-120 minutes after the consumption of lunch meal. Materials and Methods: In the present cross-sectional study, the subjects (n = 176) were asked to eat their lun...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Aras Part Medical International Press
2018-04-01
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| Series: | Crescent Journal of Medical and Biological Sciences |
| Subjects: | |
| Online Access: | http://cjmb.org/uploads/pdf/pdf_CJMB_173.pdf |