Molecular Characterization of Saffron-Potential Candidates for Crop Improvement

Molecular Characterization of Saffron-Potential Candidates for Crop Improvement

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In this study, thirty one (31) morphologically distinct selections of saffron crop were used for molecular characterization. Molecular characterization was done through SSR, ISSR and RAPD markers. RAPD and ISSR markers showed significant variation; however, SSR markers did not reveal any variation b...

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Bibliographic Details
Main Authors:	Javid Iqbal MIR, Nazeer AHMED, Mudasir Hafiz KHAN, Taseem Ahmad MOKHDOMI, Sajad Hussian WANI, Shoiab BUKHARI, Asif AMIN, Raies Ahmad QADRI
Format:	Article
Language:	English
Published:	University of Agricultural Sciences and Veterinary Medicine, Cluj-Napoca 2015-03-01
Series:	Notulae Scientia Biologicae
Online Access:	http://www.notulaebiologicae.ro/index.php/nsb/article/view/9346

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