Changes in biochemical and physiological responses of common carp, Cyprinus carpio L. after long-term exposure to Pb (II)
In this study, the chronic toxic effects of Pb (II) on common carp, Cyprius carpio were investigated using several biomarkers at different levels of biological functions for assessing changes in ecosystem quality. In a bioassay, common carp juveniles were individually exposed to different dose of...
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doaj-cdce56a7fcca451395414995bdd369ec2020-11-24T23:32:09ZengUniversity of GuilanCaspian Journal of Environmental Sciences 1735-30331735-38662016-09-01144311320Changes in biochemical and physiological responses of common carp, Cyprinus carpio L. after long-term exposure to Pb (II)Heidary, S.Hajimoradloo, A.Bani, A.Aghamaali, M.Ghorbani, R.In this study, the chronic toxic effects of Pb (II) on common carp, Cyprius carpio were investigated using several biomarkers at different levels of biological functions for assessing changes in ecosystem quality. In a bioassay, common carp juveniles were individually exposed to different dose of heavy metal, Pb II (0, 0.45, 0.89, 1.34 mg.l-1) for 28 days. Morphological indices such as hepatosomatic index, condition factor and lipid peroxidation (LPO) level and also the activities of superoxide dismutase (SOD) and catalase (CAT) were measured. These results indicated that there was significant lower condition factor in fish exposed to the highest concentration of Pb (p<0.05). The activity of hepatic antioxidant enzymes (SOD & CAT) and LPO level was significantly elevated after long-term exposure to higher concentration of Pb (p<0.05). Briefly, our findings suggested that common carp exposed to lead, develop oxidative stress, hence long-term exposure to higher concentrations of Pb could seriously affect the health status of fish.https://cjes.guilan.ac.ir/article_2073.htmlMorphological indicesOxidative stressLipid peroxidationPbCyprius carpio |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Heidary, S. Hajimoradloo, A. Bani, A. Aghamaali, M. Ghorbani, R. |
spellingShingle |
Heidary, S. Hajimoradloo, A. Bani, A. Aghamaali, M. Ghorbani, R. Changes in biochemical and physiological responses of common carp, Cyprinus carpio L. after long-term exposure to Pb (II) Caspian Journal of Environmental Sciences Morphological indices Oxidative stress Lipid peroxidation Pb Cyprius carpio |
author_facet |
Heidary, S. Hajimoradloo, A. Bani, A. Aghamaali, M. Ghorbani, R. |
author_sort |
Heidary, S. |
title |
Changes in biochemical and physiological responses of common carp, Cyprinus carpio L. after long-term exposure to Pb (II) |
title_short |
Changes in biochemical and physiological responses of common carp, Cyprinus carpio L. after long-term exposure to Pb (II) |
title_full |
Changes in biochemical and physiological responses of common carp, Cyprinus carpio L. after long-term exposure to Pb (II) |
title_fullStr |
Changes in biochemical and physiological responses of common carp, Cyprinus carpio L. after long-term exposure to Pb (II) |
title_full_unstemmed |
Changes in biochemical and physiological responses of common carp, Cyprinus carpio L. after long-term exposure to Pb (II) |
title_sort |
changes in biochemical and physiological responses of common carp, cyprinus carpio l. after long-term exposure to pb (ii) |
publisher |
University of Guilan |
series |
Caspian Journal of Environmental Sciences |
issn |
1735-3033 1735-3866 |
publishDate |
2016-09-01 |
description |
In this study, the chronic toxic effects of Pb (II) on common carp, Cyprius carpio were investigated using several
biomarkers at different levels of biological functions for assessing changes in ecosystem quality. In a bioassay,
common carp juveniles were individually exposed to different dose of heavy metal, Pb II (0, 0.45, 0.89, 1.34 mg.l-1)
for 28 days. Morphological indices such as hepatosomatic index, condition factor and lipid peroxidation (LPO)
level and also the activities of superoxide dismutase (SOD) and catalase (CAT) were measured. These results
indicated that there was significant lower condition factor in fish exposed to the highest concentration of Pb
(p<0.05). The activity of hepatic antioxidant enzymes (SOD & CAT) and LPO level was significantly elevated after
long-term exposure to higher concentration of Pb (p<0.05). Briefly, our findings suggested that common carp
exposed to lead, develop oxidative stress, hence long-term exposure to higher concentrations of Pb could seriously
affect the health status of fish. |
topic |
Morphological indices Oxidative stress Lipid peroxidation Pb Cyprius carpio |
url |
https://cjes.guilan.ac.ir/article_2073.html |
work_keys_str_mv |
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