CRYOPRESERVATION OF TRUE-SEED AND EMBRYO OF MAIZE AND SOYBEAN FOR LONG-TERM STORAGE

<br />Study on cryopreservation of Indonesian local cultivars and improved  varieties of maize and soybean has never been done. This method may be used for long-term preservation of seeds of maize and soybean. In this study, the method was applied to maize and soybean, Arjuna and Wilis respect...

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Main Authors: Enny Sudarmonowati, I. Fitryatmi, S. Sadjad
Format: Article
Language:English
Published: Indonesian Center for Agricultural Library and Technology Dissemination 2016-10-01
Series:Indonesian Journal of Agricultural Science
Subjects:
Online Access:http://ejurnal.litbang.pertanian.go.id/index.php/ijas/article/view/1017
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spelling doaj-cd70b1c5de3d4c09bbb09d72ae0693632020-11-24T23:53:22ZengIndonesian Center for Agricultural Library and Technology DisseminationIndonesian Journal of Agricultural Science1411-982X2354-85092016-10-0122313610.21082/ijas.v2n2.2001.31-36797CRYOPRESERVATION OF TRUE-SEED AND EMBRYO OF MAIZE AND SOYBEAN FOR LONG-TERM STORAGEEnny Sudarmonowati0I. Fitryatmi1S. Sadjad2Research Centre for Biotechnology-LIPISeed Science and Technology Study Program, Faculty of Agriculture, Bogor Agricultural UniversitySeed Science and Technology Study Program, Faculty of Agriculture, Bogor Agricultural University<br />Study on cryopreservation of Indonesian local cultivars and improved  varieties of maize and soybean has never been done. This method may be used for long-term preservation of seeds of maize and soybean. In this study, the method was applied to maize and soybean, Arjuna and Wilis respectively, as a model for preserving germplasm of ortodox seeds. Whole seeds and excised embryos of both varieties were subjected to two methods of cryopreservation, i.e., two-stage cooling and rapid freezing with or without 15% dimethyl sulfoxide (DMSO) as cryoprotectant solution prior to immersion in liquid nitrogen (-196oC). Results indicated that there was no significant difference between the use of DMSO for both species in terms of viability, although pretreatment in DMSO was slightly reduced the percentage of viability of both species. Slow freezing to -30oC prior to immersion in the liquid nitrogen could give as high as 76.67% and 51.67% surviving whole seeds of maize and soybean, respectively. Preserving excised embryos of maize in the liquid nitrogen using either slow or rapid freezing significantly reduced the percentage of viability from 20-76.67% to 5-18.33% (four folds) depending on treatments applied. Results also showed that one day or 15 minutes of immersion of samples in the liquid nitrogen gave rise to similar values of viability of maize and soybean, i.e., 20-60% and 20-51.67%, respectively depending on  treatments applied. These results implied that for long-term storage of maize and soybean seeds as they could survive at the rate of 76.67% and 51.67% respectively, the seed can be treated by prefreezing to -30oC<br />without the presence of DMSO prior to immersion in liquid nitrogen.<br /><br />http://ejurnal.litbang.pertanian.go.id/index.php/ijas/article/view/1017maizesoybeanseed storageembryo preservation
collection DOAJ
language English
format Article
sources DOAJ
author Enny Sudarmonowati
I. Fitryatmi
S. Sadjad
spellingShingle Enny Sudarmonowati
I. Fitryatmi
S. Sadjad
CRYOPRESERVATION OF TRUE-SEED AND EMBRYO OF MAIZE AND SOYBEAN FOR LONG-TERM STORAGE
Indonesian Journal of Agricultural Science
maize
soybean
seed storage
embryo preservation
author_facet Enny Sudarmonowati
I. Fitryatmi
S. Sadjad
author_sort Enny Sudarmonowati
title CRYOPRESERVATION OF TRUE-SEED AND EMBRYO OF MAIZE AND SOYBEAN FOR LONG-TERM STORAGE
title_short CRYOPRESERVATION OF TRUE-SEED AND EMBRYO OF MAIZE AND SOYBEAN FOR LONG-TERM STORAGE
title_full CRYOPRESERVATION OF TRUE-SEED AND EMBRYO OF MAIZE AND SOYBEAN FOR LONG-TERM STORAGE
title_fullStr CRYOPRESERVATION OF TRUE-SEED AND EMBRYO OF MAIZE AND SOYBEAN FOR LONG-TERM STORAGE
title_full_unstemmed CRYOPRESERVATION OF TRUE-SEED AND EMBRYO OF MAIZE AND SOYBEAN FOR LONG-TERM STORAGE
title_sort cryopreservation of true-seed and embryo of maize and soybean for long-term storage
publisher Indonesian Center for Agricultural Library and Technology Dissemination
series Indonesian Journal of Agricultural Science
issn 1411-982X
2354-8509
publishDate 2016-10-01
description <br />Study on cryopreservation of Indonesian local cultivars and improved  varieties of maize and soybean has never been done. This method may be used for long-term preservation of seeds of maize and soybean. In this study, the method was applied to maize and soybean, Arjuna and Wilis respectively, as a model for preserving germplasm of ortodox seeds. Whole seeds and excised embryos of both varieties were subjected to two methods of cryopreservation, i.e., two-stage cooling and rapid freezing with or without 15% dimethyl sulfoxide (DMSO) as cryoprotectant solution prior to immersion in liquid nitrogen (-196oC). Results indicated that there was no significant difference between the use of DMSO for both species in terms of viability, although pretreatment in DMSO was slightly reduced the percentage of viability of both species. Slow freezing to -30oC prior to immersion in the liquid nitrogen could give as high as 76.67% and 51.67% surviving whole seeds of maize and soybean, respectively. Preserving excised embryos of maize in the liquid nitrogen using either slow or rapid freezing significantly reduced the percentage of viability from 20-76.67% to 5-18.33% (four folds) depending on treatments applied. Results also showed that one day or 15 minutes of immersion of samples in the liquid nitrogen gave rise to similar values of viability of maize and soybean, i.e., 20-60% and 20-51.67%, respectively depending on  treatments applied. These results implied that for long-term storage of maize and soybean seeds as they could survive at the rate of 76.67% and 51.67% respectively, the seed can be treated by prefreezing to -30oC<br />without the presence of DMSO prior to immersion in liquid nitrogen.<br /><br />
topic maize
soybean
seed storage
embryo preservation
url http://ejurnal.litbang.pertanian.go.id/index.php/ijas/article/view/1017
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AT ssadjad cryopreservationoftrueseedandembryoofmaizeandsoybeanforlongtermstorage
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