How important is nutrition for college students?
Introduction. A balanced diet, both in quality and quantity, is required in order to reduce the risk of nutritionally related chronic diseases and to improve quality of life in all age groups. Among these, college-age adults are key beneficiaries of healthy eating habits that will serve them well in...
Main Authors: | Claudia Troncoso, Carlos Doepking, Eduardo Silva |
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Format: | Article |
Language: | English |
Published: |
Medwave Estudios Limitada
2011-05-01
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Series: | Medwave |
Subjects: | |
Online Access: | http://dx.doi.org/10.5867/medwave.2011.05.5034 |
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