Quality Improvement And Product Development Of Banana Chips. Case Study In Ukm Keripik Pisang Se Maju Jaya Bumiayu, Malang.

Bumiayu is one of the villages that has a community that is active in running Small and Medium Enterprises (UKM), one of which is UKM SE. Maju Jaya Banana Chips. This UKM has a problem of having a short shelf life because the oil draining is not optimal. In addition, the product of banana chips are...

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Main Author: Nur Istianah
Format: Article
Language:English
Published: University of Brawijaya 2019-12-01
Series:Journal of Innovation and Applied Technology
Subjects:
Online Access:https://jiat.ub.ac.id/index.php/jiat/article/view/224
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spelling doaj-cc8de88e31e04202a3c7f7568a3e269f2020-11-25T02:25:55ZengUniversity of BrawijayaJournal of Innovation and Applied Technology2502-49732477-79512019-12-015290390610.21776/ub.jiat.2020.005.02.2133Quality Improvement And Product Development Of Banana Chips. Case Study In Ukm Keripik Pisang Se Maju Jaya Bumiayu, Malang.Nur Istianah0Universitas BrawijayaBumiayu is one of the villages that has a community that is active in running Small and Medium Enterprises (UKM), one of which is UKM SE. Maju Jaya Banana Chips. This UKM has a problem of having a short shelf life because the oil draining is not optimal. In addition, the product of banana chips are limited to only salted banana chips and dry sale chips. Thus a spinner is needed to optimize the copying process and also product innovations such as chocolate, caramel and balado banana chips. Extension activities and demonstrations on the manufacture of various flavored chips and grinder machines are expected to help increase the income of these SE Maju Jaya. The target in this community service program is the presence of new products from SE Maju Jaya Banana Chips and prolong the self life of their product.https://jiat.ub.ac.id/index.php/jiat/article/view/224daya simpan, inovasi, keripik pisang, mesin peniris, produk
collection DOAJ
language English
format Article
sources DOAJ
author Nur Istianah
spellingShingle Nur Istianah
Quality Improvement And Product Development Of Banana Chips. Case Study In Ukm Keripik Pisang Se Maju Jaya Bumiayu, Malang.
Journal of Innovation and Applied Technology
daya simpan, inovasi, keripik pisang, mesin peniris, produk
author_facet Nur Istianah
author_sort Nur Istianah
title Quality Improvement And Product Development Of Banana Chips. Case Study In Ukm Keripik Pisang Se Maju Jaya Bumiayu, Malang.
title_short Quality Improvement And Product Development Of Banana Chips. Case Study In Ukm Keripik Pisang Se Maju Jaya Bumiayu, Malang.
title_full Quality Improvement And Product Development Of Banana Chips. Case Study In Ukm Keripik Pisang Se Maju Jaya Bumiayu, Malang.
title_fullStr Quality Improvement And Product Development Of Banana Chips. Case Study In Ukm Keripik Pisang Se Maju Jaya Bumiayu, Malang.
title_full_unstemmed Quality Improvement And Product Development Of Banana Chips. Case Study In Ukm Keripik Pisang Se Maju Jaya Bumiayu, Malang.
title_sort quality improvement and product development of banana chips. case study in ukm keripik pisang se maju jaya bumiayu, malang.
publisher University of Brawijaya
series Journal of Innovation and Applied Technology
issn 2502-4973
2477-7951
publishDate 2019-12-01
description Bumiayu is one of the villages that has a community that is active in running Small and Medium Enterprises (UKM), one of which is UKM SE. Maju Jaya Banana Chips. This UKM has a problem of having a short shelf life because the oil draining is not optimal. In addition, the product of banana chips are limited to only salted banana chips and dry sale chips. Thus a spinner is needed to optimize the copying process and also product innovations such as chocolate, caramel and balado banana chips. Extension activities and demonstrations on the manufacture of various flavored chips and grinder machines are expected to help increase the income of these SE Maju Jaya. The target in this community service program is the presence of new products from SE Maju Jaya Banana Chips and prolong the self life of their product.
topic daya simpan, inovasi, keripik pisang, mesin peniris, produk
url https://jiat.ub.ac.id/index.php/jiat/article/view/224
work_keys_str_mv AT nuristianah qualityimprovementandproductdevelopmentofbananachipscasestudyinukmkeripikpisangsemajujayabumiayumalang
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