| Summary: | Plants' nutritional elements have great opportunities to increase the yield of cereals, which contribute to the activation of initial growth and accelerate plants' development, stimulate the plumpness and grain formation, increase grain resistance to adverse soil and climatic conditions, increase productivity and biochemical qualitative indicators. In modern conditions, designing a technological system for regulating the growth and development of winter durum wheat by complex mineral fertilizers' application in steppe conditions of CBR is very relevant. The positive influence of nutritional elements on the development and root system of cereals has been revealed. Seeds of modern durum wheat varieties have high nutritional and taste qualities. The main direction of increasing winter durum wheat production is the introduction of new high-yielding varieties into production and their cultivation according to intensive technology with reasonable doses and norms of nutrients.
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