The ultrastructure of protein bodies isolated from Pisum sativum and Iris pseudoacorus L. seeds

The ultrastructure of protein bodies isolated from Pisum sativum and Iris pseudoacorus L. seeds

Protein bodies of Pisum sativum and Iris pseudoacorus seeds have been isolated in sucrose gradient with addition of 50mM citrate buffer, pH 5. Their ultrastructure due to isolation procedure has been described. Two types of protein bodies are present in pea and iris seeds: simple and compex ones - w...

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Main Authors: Barbara Gabara, Ligia Konopska
Format: Article
Language:English
Published: Polish Botanical Society 2015-01-01
Series:Acta Societatis Botanicorum Poloniae
Online Access:https://pbsociety.org.pl/journals/index.php/asbp/article/view/5086
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spelling doaj-cc58532e5e544207a13e2429af5768d22020-11-25T03:48:27ZengPolish Botanical SocietyActa Societatis Botanicorum Poloniae2083-94802015-01-0143228329010.5586/asbp.1974.0274288The ultrastructure of protein bodies isolated from Pisum sativum and Iris pseudoacorus L. seedsBarbara Gabara0Ligia Konopska1University of ŁódźUniversity of ŁódźProtein bodies of Pisum sativum and Iris pseudoacorus seeds have been isolated in sucrose gradient with addition of 50mM citrate buffer, pH 5. Their ultrastructure due to isolation procedure has been described. Two types of protein bodies are present in pea and iris seeds: simple and compex ones - with many inclusions. The method of isolation, used in this paper extracts partly proteins - probably albumins, and also substances present in globoids i.e. phytin and acid phosphatase.https://pbsociety.org.pl/journals/index.php/asbp/article/view/5086
collection DOAJ
language English
format Article
sources DOAJ
author Barbara Gabara
Ligia Konopska
spellingShingle Barbara Gabara
Ligia Konopska
The ultrastructure of protein bodies isolated from Pisum sativum and Iris pseudoacorus L. seeds
Acta Societatis Botanicorum Poloniae
author_facet Barbara Gabara
Ligia Konopska
author_sort Barbara Gabara
title The ultrastructure of protein bodies isolated from Pisum sativum and Iris pseudoacorus L. seeds
title_short The ultrastructure of protein bodies isolated from Pisum sativum and Iris pseudoacorus L. seeds
title_full The ultrastructure of protein bodies isolated from Pisum sativum and Iris pseudoacorus L. seeds
title_fullStr The ultrastructure of protein bodies isolated from Pisum sativum and Iris pseudoacorus L. seeds
title_full_unstemmed The ultrastructure of protein bodies isolated from Pisum sativum and Iris pseudoacorus L. seeds
title_sort ultrastructure of protein bodies isolated from pisum sativum and iris pseudoacorus l. seeds
publisher Polish Botanical Society
series Acta Societatis Botanicorum Poloniae
issn 2083-9480
publishDate 2015-01-01
description Protein bodies of Pisum sativum and Iris pseudoacorus seeds have been isolated in sucrose gradient with addition of 50mM citrate buffer, pH 5. Their ultrastructure due to isolation procedure has been described. Two types of protein bodies are present in pea and iris seeds: simple and compex ones - with many inclusions. The method of isolation, used in this paper extracts partly proteins - probably albumins, and also substances present in globoids i.e. phytin and acid phosphatase.
url https://pbsociety.org.pl/journals/index.php/asbp/article/view/5086
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AT barbaragabara ultrastructureofproteinbodiesisolatedfrompisumsativumandirispseudoacoruslseeds
AT ligiakonopska ultrastructureofproteinbodiesisolatedfrompisumsativumandirispseudoacoruslseeds
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