Lanzamiento de nuevas marcas en industrias de productos homogéneos básicos con altos niveles de concentración.

This work applies the models of Cournot and Stackelberg to a homogenous product industry with high level of concentration. The object is to use these models as decision criterion over the alternative to introduce a new brand by incumbent not leader. It is wanted to establish if to send a new brand i...

Full description

Bibliographic Details
Main Author: Hernán Herrera E.
Format: Article
Language:English
Published: Universidad del Rosario 2008-05-01
Series:Universidad y Empresa
Subjects:
Online Access:http://revistas.urosario.edu.co/index.php/empresa/article/view/1052
id doaj-cb173b4bb9ee4f2f832c86000e7cdc5b
record_format Article
spelling doaj-cb173b4bb9ee4f2f832c86000e7cdc5b2020-11-24T23:38:40ZengUniversidad del RosarioUniversidad y Empresa0124-46392145-45582008-05-011014178194934Lanzamiento de nuevas marcas en industrias de productos homogéneos básicos con altos niveles de concentración.Hernán Herrera E.0Universidad de los AndesThis work applies the models of Cournot and Stackelberg to a homogenous product industry with high level of concentration. The object is to use these models as decision criterion over the alternative to introduce a new brand by incumbent not leader. It is wanted to establish if to send a new brand it would be a good strategy for a fi rm in the search to increase its market share. It is assumed that in a market of basic and homogenous goods, the demand is not modi- fi ed before the entrance of a new brand and that the market space that absorbs the new brand comes from the participation that reduces of the existing brands. The results indicate that the amount that produces each competitor again converges with the Cournot equilibrium, thus, does not exists additional benefi t product of the launching of the new brand, if rationality assumes. Theoretically the fi rms with better position in the market will be seen less inclined send new brands and will prefer to maintain or to improve their positioning, the companies with less participation in the market will be most inclined to make new launchings. The conclusion is the introduction of brands in homogenous markets of basic goods little differentiated is not an interesting strategy to increase the market share when the brands of those who send products are not well positioned. The mill industry of white rice on Colombia was used for illustration of conclusionshttp://revistas.urosario.edu.co/index.php/empresa/article/view/1052duopolio, modelo de Cournot, modelo de Stackelberg, nuevas marcas.
collection DOAJ
language English
format Article
sources DOAJ
author Hernán Herrera E.
spellingShingle Hernán Herrera E.
Lanzamiento de nuevas marcas en industrias de productos homogéneos básicos con altos niveles de concentración.
Universidad y Empresa
duopolio, modelo de Cournot, modelo de Stackelberg, nuevas marcas.
author_facet Hernán Herrera E.
author_sort Hernán Herrera E.
title Lanzamiento de nuevas marcas en industrias de productos homogéneos básicos con altos niveles de concentración.
title_short Lanzamiento de nuevas marcas en industrias de productos homogéneos básicos con altos niveles de concentración.
title_full Lanzamiento de nuevas marcas en industrias de productos homogéneos básicos con altos niveles de concentración.
title_fullStr Lanzamiento de nuevas marcas en industrias de productos homogéneos básicos con altos niveles de concentración.
title_full_unstemmed Lanzamiento de nuevas marcas en industrias de productos homogéneos básicos con altos niveles de concentración.
title_sort lanzamiento de nuevas marcas en industrias de productos homogéneos básicos con altos niveles de concentración.
publisher Universidad del Rosario
series Universidad y Empresa
issn 0124-4639
2145-4558
publishDate 2008-05-01
description This work applies the models of Cournot and Stackelberg to a homogenous product industry with high level of concentration. The object is to use these models as decision criterion over the alternative to introduce a new brand by incumbent not leader. It is wanted to establish if to send a new brand it would be a good strategy for a fi rm in the search to increase its market share. It is assumed that in a market of basic and homogenous goods, the demand is not modi- fi ed before the entrance of a new brand and that the market space that absorbs the new brand comes from the participation that reduces of the existing brands. The results indicate that the amount that produces each competitor again converges with the Cournot equilibrium, thus, does not exists additional benefi t product of the launching of the new brand, if rationality assumes. Theoretically the fi rms with better position in the market will be seen less inclined send new brands and will prefer to maintain or to improve their positioning, the companies with less participation in the market will be most inclined to make new launchings. The conclusion is the introduction of brands in homogenous markets of basic goods little differentiated is not an interesting strategy to increase the market share when the brands of those who send products are not well positioned. The mill industry of white rice on Colombia was used for illustration of conclusions
topic duopolio, modelo de Cournot, modelo de Stackelberg, nuevas marcas.
url http://revistas.urosario.edu.co/index.php/empresa/article/view/1052
work_keys_str_mv AT hernanherrerae lanzamientodenuevasmarcasenindustriasdeproductoshomogeneosbasicosconaltosnivelesdeconcentracion
_version_ 1725516285603741696