In vitro anti-diabetic effect and chemical component analysis of 29 essential oils products
Twenty-nine commercial essential oil (EO) products that were purchased from the Taiwan market, including three different company-made Melissa officinalis essential oils, were assayed on their glucose consumption activity and lipid accumulation activity on 3T3-L1 adipocytes. The EOs of M. officinalis...
Main Authors: | Hsiu-Fang Yen, Chi-Ting Hsieh, Tusty-Jiuan Hsieh, Fang-Rong Chang, Chin-Kun Wang |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2015-03-01
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Series: | Journal of Food and Drug Analysis |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S1021949814000593 |
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