Palmolein and olive oil consumed as part of high protein test meals do not impair postprandial endothelial function

Bibliographic Details
Main Authors: W. Stonehouse, G.D. Brinkworth, M. Noakes
Format: Article
Language:English
Published: Elsevier 2014-12-01
Series:Journal of Nutrition & Intermediary Metabolism
Online Access:http://www.sciencedirect.com/science/article/pii/S2352385914000954

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