Simultaneous Qualitation and Quantitation of Chlorogenic Acids in Kuding Tea Using Ultra-High-Performance Liquid Chromatography–Diode Array Detection Coupled with Linear Ion Trap–Orbitrap Mass Spectrometer

Simultaneous Qualitation and Quantitation of Chlorogenic Acids in Kuding Tea Using Ultra-High-Performance Liquid Chromatography–Diode Array Detection Coupled with Linear Ion Trap–Orbitrap Mass Spectrometer

Kuding tea, the leaves of Ilex Kudingcha C.J. Tseng, has been applied for treating obesity, hypertension, cardiovascular disease, hyperlipidemia, and so on. The chlorogenic acids (CGAs) in Kuding tea have shown excellent antioxidative, antiobesity, anti-atherosclerotic and anticancer activities. Nev...

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Bibliographic Details
Main Authors: Yanyun Che, Zhibin Wang, Zhiyun Zhu, Yangyang Ma, Yaqiong Zhang, Wen Gu, Jiayu Zhang, Gaoxiong Rao
Format: Article
Language:English
Published: MDPI AG 2016-12-01
Series:Molecules
Subjects:
chlorogenic acids (CGAs)
UHPLC-LTQ-Orbitrap MS
Kuding tea (Ilex Kudingcha)
Online Access:http://www.mdpi.com/1420-3049/21/12/1728

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