Temperature and Soil Moisture Stress Modulate the Host Defense Response in Chickpea During Dry Root Rot Incidence

Dry root rot caused by the necrotrophic phytopathogenic fungus Rhizoctonia bataticola is an emerging threat to chickpea production in India. In the near future, the expected increase in average temperature and inconsistent rainfall patterns resultant of changing climatic scenarios are strongly belie...

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Main Authors: U. S. Sharath Chandran, Avijit Tarafdar, H. S. Mahesha, Mamta Sharma
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-06-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2021.653265/full
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spelling doaj-ca765eaaa2614e33b8f9b3f7b9ef58f82021-06-04T08:34:17ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2021-06-011210.3389/fpls.2021.653265653265Temperature and Soil Moisture Stress Modulate the Host Defense Response in Chickpea During Dry Root Rot IncidenceU. S. Sharath Chandran0Avijit Tarafdar1H. S. Mahesha2Mamta Sharma3Legumes Pathology, Integrated Crop Management, International Crops Research Institute for the Semi-Arid Tropics, Patancheru, IndiaLegumes Pathology, Integrated Crop Management, International Crops Research Institute for the Semi-Arid Tropics, Patancheru, IndiaCrop Improvement Division, ICAR-Indian Grassland and Fodder Research Institute, Jhansi, IndiaLegumes Pathology, Integrated Crop Management, International Crops Research Institute for the Semi-Arid Tropics, Patancheru, IndiaDry root rot caused by the necrotrophic phytopathogenic fungus Rhizoctonia bataticola is an emerging threat to chickpea production in India. In the near future, the expected increase in average temperature and inconsistent rainfall patterns resultant of changing climatic scenarios are strongly believed to exacerbate the disease to epidemic proportions. The present study aims to quantify the collective role of temperature and soil moisture content (SMC) on disease progression in chickpea under controlled environmental conditions. In our study, we could find that both temperature and soil moisture played a decisive role in influencing the dry root rot disease scenario. As per the disease susceptibility index (DSI), a combination of high temperature (35°C) and low SMC (60%) was found to elicit the highest disease susceptibility in chickpea. High pathogen colonization was realized in chickpea root tissue at all time-points irrespective of genotype, temperature, and SMC. Interestingly, this was in contrast to the DSI where no visible symptoms were recorded in the roots or foliage during the initial time-points. For each time-point, the colonization was slightly higher at 35°C than 25°C, while the same did not vary significantly with respect to SMC. Furthermore, the differential expression study revealed the involvement of host defense-related genes like endochitinase and PR-3-type chitinase (CHI III) genes in delaying the dry root rot (DRR) disease progression in chickpea. Such genes were found to be highly active during the early stages of infection especially under low SMC.https://www.frontiersin.org/articles/10.3389/fpls.2021.653265/fullRhizoctonia bataticoladry root rotdisease susceptibility indexcombined stressdifferential gene expression
collection DOAJ
language English
format Article
sources DOAJ
author U. S. Sharath Chandran
Avijit Tarafdar
H. S. Mahesha
Mamta Sharma
spellingShingle U. S. Sharath Chandran
Avijit Tarafdar
H. S. Mahesha
Mamta Sharma
Temperature and Soil Moisture Stress Modulate the Host Defense Response in Chickpea During Dry Root Rot Incidence
Frontiers in Plant Science
Rhizoctonia bataticola
dry root rot
disease susceptibility index
combined stress
differential gene expression
author_facet U. S. Sharath Chandran
Avijit Tarafdar
H. S. Mahesha
Mamta Sharma
author_sort U. S. Sharath Chandran
title Temperature and Soil Moisture Stress Modulate the Host Defense Response in Chickpea During Dry Root Rot Incidence
title_short Temperature and Soil Moisture Stress Modulate the Host Defense Response in Chickpea During Dry Root Rot Incidence
title_full Temperature and Soil Moisture Stress Modulate the Host Defense Response in Chickpea During Dry Root Rot Incidence
title_fullStr Temperature and Soil Moisture Stress Modulate the Host Defense Response in Chickpea During Dry Root Rot Incidence
title_full_unstemmed Temperature and Soil Moisture Stress Modulate the Host Defense Response in Chickpea During Dry Root Rot Incidence
title_sort temperature and soil moisture stress modulate the host defense response in chickpea during dry root rot incidence
publisher Frontiers Media S.A.
series Frontiers in Plant Science
issn 1664-462X
publishDate 2021-06-01
description Dry root rot caused by the necrotrophic phytopathogenic fungus Rhizoctonia bataticola is an emerging threat to chickpea production in India. In the near future, the expected increase in average temperature and inconsistent rainfall patterns resultant of changing climatic scenarios are strongly believed to exacerbate the disease to epidemic proportions. The present study aims to quantify the collective role of temperature and soil moisture content (SMC) on disease progression in chickpea under controlled environmental conditions. In our study, we could find that both temperature and soil moisture played a decisive role in influencing the dry root rot disease scenario. As per the disease susceptibility index (DSI), a combination of high temperature (35°C) and low SMC (60%) was found to elicit the highest disease susceptibility in chickpea. High pathogen colonization was realized in chickpea root tissue at all time-points irrespective of genotype, temperature, and SMC. Interestingly, this was in contrast to the DSI where no visible symptoms were recorded in the roots or foliage during the initial time-points. For each time-point, the colonization was slightly higher at 35°C than 25°C, while the same did not vary significantly with respect to SMC. Furthermore, the differential expression study revealed the involvement of host defense-related genes like endochitinase and PR-3-type chitinase (CHI III) genes in delaying the dry root rot (DRR) disease progression in chickpea. Such genes were found to be highly active during the early stages of infection especially under low SMC.
topic Rhizoctonia bataticola
dry root rot
disease susceptibility index
combined stress
differential gene expression
url https://www.frontiersin.org/articles/10.3389/fpls.2021.653265/full
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