The using effects of Nettle herb in elevating Hb&PCV levels

The using effects of Nettle herb in elevating Hb&PCV levels

A dose of ten grams of the roots and leaves of Nettle (Urtica dioica) dissolved in (200)ml of boiled water then covered for (10)min. was given to a sample of (15) patients attending to the herbal department of ministry of health complaining of malnutrition and low Hb(hemoglobin) concentration and P...

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Bibliographic Details
Main Author: Baghdad Science Journal
Format: Article
Language:Arabic
Published: College of Science for Women, University of Baghdad 2007-03-01
Series:Baghdad Science Journal
Online Access:http://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/770
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spelling doaj-ca653980166c4115bb845ee805df365e2020-11-25T02:19:27ZaraCollege of Science for Women, University of BaghdadBaghdad Science Journal2078-86652411-79862007-03-014110.21123/bsj.4.1.77-82The using effects of Nettle herb in elevating Hb&PCV levelsBaghdad Science JournalA dose of ten grams of the roots and leaves of Nettle (Urtica dioica) dissolved in (200)ml of boiled water then covered for (10)min. was given to a sample of (15) patients attending to the herbal department of ministry of health complaining of malnutrition and low Hb(hemoglobin) concentration and PCV(packed cell volume) levels with absence of any other predisposing factors disease inorder to find the effects of these roots and leaves on Hb and PCV levels for different periods of time in relation to age and sex variations . The study have shown that this mixture has a high significant effect (phttp://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/770
collection DOAJ
language Arabic
format Article
sources DOAJ
author Baghdad Science Journal
spellingShingle Baghdad Science Journal
The using effects of Nettle herb in elevating Hb&PCV levels
Baghdad Science Journal
author_facet Baghdad Science Journal
author_sort Baghdad Science Journal
title The using effects of Nettle herb in elevating Hb&PCV levels
title_short The using effects of Nettle herb in elevating Hb&PCV levels
title_full The using effects of Nettle herb in elevating Hb&PCV levels
title_fullStr The using effects of Nettle herb in elevating Hb&PCV levels
title_full_unstemmed The using effects of Nettle herb in elevating Hb&PCV levels
title_sort using effects of nettle herb in elevating hb&pcv levels
publisher College of Science for Women, University of Baghdad
series Baghdad Science Journal
issn 2078-8665
2411-7986
publishDate 2007-03-01
description A dose of ten grams of the roots and leaves of Nettle (Urtica dioica) dissolved in (200)ml of boiled water then covered for (10)min. was given to a sample of (15) patients attending to the herbal department of ministry of health complaining of malnutrition and low Hb(hemoglobin) concentration and PCV(packed cell volume) levels with absence of any other predisposing factors disease inorder to find the effects of these roots and leaves on Hb and PCV levels for different periods of time in relation to age and sex variations . The study have shown that this mixture has a high significant effect (p
url http://bsj.uobaghdad.edu.iq/index.php/BSJ/article/view/770
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