Nonparametric economic analysis of the level of technical efficiency of cattle meat production in the Krasnodar Krai in 2013-2018
Calculations of estimates of the technical efficiency of production activities of agricultural organizations of the Krasnodar Krai that produce live weight gains of cattle in 2018 were performed. For this purpose, a nonparametric method is used, which compares the actual and potentially possible max...
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EDP Sciences
2020-01-01
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doaj-c9ed8672f94c4082ae23956dbfa20e992021-04-02T18:59:29ZengEDP SciencesE3S Web of Conferences2267-12422020-01-012220600510.1051/e3sconf/202022206005e3sconf_daic2020_06005Nonparametric economic analysis of the level of technical efficiency of cattle meat production in the Krasnodar Krai in 2013-2018Sayfetdinov Aleksandr0Sayfetdinova Polina1Kuban State Agrarian University named after I.T. TrubilinKuban State Agrarian University named after I.T. TrubilinCalculations of estimates of the technical efficiency of production activities of agricultural organizations of the Krasnodar Krai that produce live weight gains of cattle in 2018 were performed. For this purpose, a nonparametric method is used, which compares the actual and potentially possible maximum production volumes calculated using the linear programming method for each specific commodity producer in a representative sample of enterprises and forming a broken boundary production function. The size of the potential for growth in the production of meat cattle products based on the existing livestock in the region was determined and priority areas for its implementation was identified. It was established that the main factors hindering the development of meat cattle breeding in the Krasnodar Krai are low potential of biological productivity of the livestock breeds used, use of unbalanced feed rations that lead to a large overspend of certain types of feed, and low labor productivity.https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/82/e3sconf_daic2020_06005.pdf |
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DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Sayfetdinov Aleksandr Sayfetdinova Polina |
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Sayfetdinov Aleksandr Sayfetdinova Polina Nonparametric economic analysis of the level of technical efficiency of cattle meat production in the Krasnodar Krai in 2013-2018 E3S Web of Conferences |
author_facet |
Sayfetdinov Aleksandr Sayfetdinova Polina |
author_sort |
Sayfetdinov Aleksandr |
title |
Nonparametric economic analysis of the level of technical efficiency of cattle meat production in the Krasnodar Krai in 2013-2018 |
title_short |
Nonparametric economic analysis of the level of technical efficiency of cattle meat production in the Krasnodar Krai in 2013-2018 |
title_full |
Nonparametric economic analysis of the level of technical efficiency of cattle meat production in the Krasnodar Krai in 2013-2018 |
title_fullStr |
Nonparametric economic analysis of the level of technical efficiency of cattle meat production in the Krasnodar Krai in 2013-2018 |
title_full_unstemmed |
Nonparametric economic analysis of the level of technical efficiency of cattle meat production in the Krasnodar Krai in 2013-2018 |
title_sort |
nonparametric economic analysis of the level of technical efficiency of cattle meat production in the krasnodar krai in 2013-2018 |
publisher |
EDP Sciences |
series |
E3S Web of Conferences |
issn |
2267-1242 |
publishDate |
2020-01-01 |
description |
Calculations of estimates of the technical efficiency of production activities of agricultural organizations of the Krasnodar Krai that produce live weight gains of cattle in 2018 were performed. For this purpose, a nonparametric method is used, which compares the actual and potentially possible maximum production volumes calculated using the linear programming method for each specific commodity producer in a representative sample of enterprises and forming a broken boundary production function. The size of the potential for growth in the production of meat cattle products based on the existing livestock in the region was determined and priority areas for its implementation was identified. It was established that the main factors hindering the development of meat cattle breeding in the Krasnodar Krai are low potential of biological productivity of the livestock breeds used, use of unbalanced feed rations that lead to a large overspend of certain types of feed, and low labor productivity. |
url |
https://www.e3s-conferences.org/articles/e3sconf/pdf/2020/82/e3sconf_daic2020_06005.pdf |
work_keys_str_mv |
AT sayfetdinovaleksandr nonparametriceconomicanalysisoftheleveloftechnicalefficiencyofcattlemeatproductioninthekrasnodarkraiin20132018 AT sayfetdinovapolina nonparametriceconomicanalysisoftheleveloftechnicalefficiencyofcattlemeatproductioninthekrasnodarkraiin20132018 |
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