Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption ‐ Scientific substantiation of a health claim related to Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption pursuant to Article 13(5) of Regulation (EC) No 1924/2006

Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption ‐ Scientific substantiation of a health claim related to Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption pursuant to Article 13(5) of Regulation (EC) No 1924/2006

Bibliographic Details
Main Author: European Food Safety Authority (EFSA)
Format: Article
Language:English
Published: Wiley 2009-04-01
Series:EFSA Journal
Subjects:
Lactobacillus plantarum 299v (DSM 9843) improve iron absorption
Online Access:https://doi.org/10.2903/j.efsa.2009.999
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spelling doaj-c9c61978e2d542bba7071850aaea04bb2021-05-02T08:24:11ZengWileyEFSA Journal1831-47322009-04-0174n/an/a10.2903/j.efsa.2009.999Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption ‐ Scientific substantiation of a health claim related to Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption pursuant to Article 13(5) of Regulation (EC) No 1924/2006European Food Safety Authority (EFSA)https://doi.org/10.2903/j.efsa.2009.999Lactobacillus plantarum 299v (DSM 9843) improve iron absorption
collection DOAJ
language English
format Article
sources DOAJ
author European Food Safety Authority (EFSA)
spellingShingle European Food Safety Authority (EFSA)
Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption ‐ Scientific substantiation of a health claim related to Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption pursuant to Article 13(5) of Regulation (EC) No 1924/2006
EFSA Journal
Lactobacillus plantarum 299v (DSM 9843) improve iron absorption
author_facet European Food Safety Authority (EFSA)
author_sort European Food Safety Authority (EFSA)
title Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption ‐ Scientific substantiation of a health claim related to Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption pursuant to Article 13(5) of Regulation (EC) No 1924/2006
title_short Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption ‐ Scientific substantiation of a health claim related to Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption pursuant to Article 13(5) of Regulation (EC) No 1924/2006
title_full Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption ‐ Scientific substantiation of a health claim related to Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption pursuant to Article 13(5) of Regulation (EC) No 1924/2006
title_fullStr Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption ‐ Scientific substantiation of a health claim related to Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption pursuant to Article 13(5) of Regulation (EC) No 1924/2006
title_full_unstemmed Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption ‐ Scientific substantiation of a health claim related to Lactobacillus plantarum 299v (DSM 9843) and improve iron absorption pursuant to Article 13(5) of Regulation (EC) No 1924/2006
title_sort lactobacillus plantarum 299v (dsm 9843) and improve iron absorption ‐ scientific substantiation of a health claim related to lactobacillus plantarum 299v (dsm 9843) and improve iron absorption pursuant to article 13(5) of regulation (ec) no 1924/2006
publisher Wiley
series EFSA Journal
issn 1831-4732
publishDate 2009-04-01
topic Lactobacillus plantarum 299v (DSM 9843) improve iron absorption
url https://doi.org/10.2903/j.efsa.2009.999
work_keys_str_mv AT europeanfoodsafetyauthorityefsa lactobacillusplantarum299vdsm9843andimproveironabsorptionscientificsubstantiationofahealthclaimrelatedtolactobacillusplantarum299vdsm9843andimproveironabsorptionpursuanttoarticle135ofregulationecno19242006
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