AMF communities associated to Vitis vinifera in an Italian vineyard subjected to integrated pest management at two different phenological stages

• Main Authors: N. Massa, E. Bona, G. Novello, V. Todeschini, L. Boatti, F. Mignone, E. Gamalero, G. Lingua, G. Berta, P. Cesaro
• Format: Article
• Language: English
• Published: Nature Publishing Group 2020-06-01
• Series: Scientific Reports
• Online Access: https://doi.org/10.1038/s41598-020-66067-w

Abstract Vitis vinifera L. is an economically important crop that can be influenced by soil microorganisms, including arbuscular mycorrhizal fungi (AMF), that establish symbiotic associations with its roots. AMF have beneficial effects on grapevine performance improving water use efficiency and replant success. Most grapevine varieties are susceptible to various diseases, and integrated pest management (IPM) is one of the emerging approaches to perform pest control. In the present study, we examined the AMF communities present in the soil associated to the roots of V. vinifera cv. Pinot Noir (comparing them to those present in a soil not affected by grapevine roots), in a vineyard subjected to IPM at two different phenological stages, using 454 Roche sequencing technology. We proposed a new approach to analyze sequencing data. Most of the taxa were included in the family Glomeraceae. In particular, Glomus sp. Rhizophagus sp. and Septoglomus viscosum were present. The family Archeosporaceae was represented only by the genus Archeospora sp. Different AMF communities were found in the two soils and the importance of the phenological stage in regulating AMF biodiversity was assessed.